Kanteen

Sherry Jie

The taste of their ilonggo cuisine is not quite ilonggo. JT's is way better and the taste captures the authentic inasal of bacolod. The taste of their kansi also doesn't taste a bit like the original kansi of Sharyn's or the other kansi houses in Bacolod. Oh well, the ambience here is quite nice anyway, the staff are friendly and now they're open at night... so I'm giving them a 3.

Novituasikal

Authentic Filipino cuisine! Dayum but this place had me ordering for another bout of rice. Their sisig and liempo is superb! I love the interior if the place, captures the modern Filipino vibe. Will be back!

Didem Külahçı

Their pork sinigang wasn’t as sour as expected and the pinakbet and crispy pata were just okay. Of everything we ordered, Kanteen’s pork sisig was my favorite. It was neither too oily nor too fatty. Their sorbetes composed of 4 small scoops with a choice of avocado, cheese, or mango. I found the flavors too artificial and too sweet. We tried to order sago’t gulaman but they ran out. It would’ve been the perfect drink for our small Filipino feast.

Joan May Medua-Patricio

I give them plus points for the unli- rice and the leche flan which was prepared nicely. The sisig and liempo on the other hand, which was their best seller, was oily but the taste was spot on.

Shabrina Hanum

Food here was great!, lechon kawali was as soft as marshmallows and this is not an over exaggeration. Will definitely go back here. Service was good and food was also nice