Hai Shin Lou
Business hours
- Sunday: 10:30 - 15:00,18:00 - 22:00
- Monday: 10:30 - 15:00,18:00 - 22:00
- Tuesday: 10:30 - 15:00,18:00 - 22:00
- Wednesday: 10:30 - 15:00,18:00 - 22:00
- Thursday: 10:30 - 15:00,18:00 - 22:00
- Friday: 10:30 - 15:00,18:00 - 22:00
- Saturday: 10:30 - 15:00,18:00 - 22:00
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Hai Shin Lou Location
Wine and Beer Toilet Indoor Free Parking Reservation Recommended
Hai Shin Lou is located at 810 A. Arnaiz Avenue, San Lorenzo, Makati City. This is a Chinese Food restaurant near the San Lorenzo.The average price range at Hai Shin Lou is around ₱ 700 / Person,and the opening hours are 10:30 - 15:00,18:00 - 22:00.Hai Shin Lou is a well-known gourmet restaurant in the San Lorenzo area. There are different kinds of food in Hai Shin Lou that are worth trying. If you have any questions,please contact +63288925148, +63288138491.
Hai Shin Lou is located at 810 A. Arnaiz Avenue, San Lorenzo, Makati City. This is a Chinese Food restaurant near the San Lorenzo.The average price range at Hai Shin Lou is around ₱ 700 / Person,and the opening hours are 10:30 - 15:00,18:00 - 22:00.Hai Shin Lou is a well-known gourmet restaurant in the San Lorenzo area. There are different kinds of food in Hai Shin Lou that are worth trying. If you have any questions,please contact +63288925148, +63288138491.
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Hai Shin Lou Reviews
3.7
10 Reviews
Miranda Suwanto
4.0
Authentic Chinese cuisine. Love the ambiance. My favorite was the platter with asado, jellyfish and Hainanese chicken. Some foods were a bit bland for my taste, but I think it's better rather than salty or filled with the usual MSG. We all enjoyed the mango sago for dessert. My friend has allergy for crabs, so it's quite refreshing that they've got corn and fish soup instead.
appraise this reviewFrc Bayog
4.0
Excellent chinese banquet food and this judgement comes after eating chinese banquet food only 15hours prior (previous night). Hai shin lou has a taste that differentiates from other chinese lauriat restaurants in the market. Place is clean and nicely decorated. More on my blog entry soon.
appraise this reviewOmer Cetinoglu
4.0
fried in ginger and onion. We decided to forego the 2nd way (Duck Bone with Ginger & Onion) and just brought home the duck bone as takeout. . Duck Skin wrapped with Hoisin Sauce. Stir Fried Shrimps & Cuttlefish with French Beans -a. good dish and the cuttlefish meat is not rubbery (not overcooked).
appraise this review
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