Zubuchon

Kam Biñas

This lechon also keep an edge from other lechon. Good location to eat in Mactan🤡. For the sweet chili shrimp we also enjoyed it the shrimp is nicely done.

Renz Iver Baliber

Good position to eat in Mactan🙂. This lechon also own an edge from other lechon. Pasayan Bihon Guisado - now this was really great! Eabsolutely spoonful was bursting with flavor! Best with calamansi, of course👩👩. We ordered the zubuchon (not boneless as per the recommendation of our server). To which Mama agreed🐵.

Maria Rizza Bello

This spot also sells frozen Lechon either with bones or without bones🙋‍♀️. For the sweet chili shrimp we also enjoyed it the shrimp is nicely done. I am really not a fan of Lechon, several find it weird that I don't enjoy the crispy skin. the lechon sisig was also distinctive and i would love to eat more if it! the lechon was so crispy and the meat was juicy.

Thea Bartolome

It was Day 3 of our Cebu-Bohol adventure and the stomach flu caught up with me🤤. :)Pritchon - my mother said this was great as well, though she prefers lechon, of course.

Pam

Overall, I would adore to be back at this location. Keep it Up! Zubuchon. I've tried Zubuchon a lot of times and I could say it never failed me once. Definitely coming back for those babies.