Zao

Yang Yang

The best part of this restaurant is the photographer they hired to take pics of their dishes. This is probably the most extraordinary terrible Vietnamese food. So bad that I'm writing my review midway through my meal. The steward recommended their pho as the best seller...it couldn't have been more insipid! Appetiser sampler was very sub standard but I thought I'd wait for the pho. Shaking beef tastes like a hotel management student's first trial attempt in college. Beef stew is a very distant viscous cousin of sinigang. Have to give credit where it's due...the staff are sincere and attentive. I wouldn't eat here for free.

Mariani Chan

The bread they use for their banh mi is too hard to even be edible. The staff who handled my complaint actually told me they've had prior complaints with the bread, and yet they continue to sell this inedible crap and try to fool other customers. Close this place down, their spot in Serendra deserves a better restaurant.

Suci Devianita

I love Viet food and I've noticed that its really hard to get decent Viet food in Manila!  I thought I'd give this place a go and wish I didn't really.  I went for lunch and it was very quiet.  I ordered the Pho (I can't remember exactly which one it was) and also the garden spring rolls.  The Pho broth lacked a lot of flavor and they were really stingy on the extras (basil, coriander, beansprouts, lime, etc). The garden rolls were ok.  But a little bland again. It was also quite expensive for the quality of food they served.  The service was ok though.  No complaints.  The waiter was courteous and I didn't have to wait for too long.