UCC Café Terrace

Handan Aş

I ate here previously and ordered gyudon. Probably the one of the worst I've tasted so far. Add to that the price was on the high side. For my 2nd visit today, our orders came in gradually (we were 11 in the group). It took 45mins to 1hour and the place was not full. It might be because it's a holiday but still if you're going to operate might as well be ready for the people coming in. Also, I ordered pork katsu curry but the server misheard and thought I ordered pork katsudon. I didn't want to wait further so I just accepted. It also was bad, too salty. Tempura (the resto) has better katsudon for a cheaper price. I'll try not to come here again unless I need to. The only plus side is they have free parking in front.

Rowena Sacdalan

UCC's grilled cheese sandwich is perfect, and i could have this everyday. The brioche bread is flakey and moist, while the melted cheese has just the right saltiness to it.Giving them a 4 because the house coffee i got was a little too acidic and service couldve been better.

Grady Saputra

Another awesome food crawl with Abe C, Ruth D, Reich T and Mary Love S. The aim is to visit restaurants in Maginhawa area but our first stop was at UCC for their Tiramisu. We had this thing of finding out the best tiramisu in the Metro after our so-so experience at Salvatore and Cuomo. I have to say I enjoyed UCC's version! The mascarpone was done well and the lady fingers were moist with a mild kick of alcohol at the bottom. The cocoa/coffee flavor was enough for a four star experience. Abe said their tiramisu is already decent but its not something I will go back for. When it comes to dessert, I finally realized that tiramisu will not be on my priority list.