Single Origin

Jessa Mallo

food is really good and reasonably priced. I frequently go to single origin.

Ester Linda

We ordered the salted caramel choco ala mode french toast (P395). Serving was good for sharing. Price was a bit expensive for its taste. Coffee was good. Would go back for the ambiance. Food: 3.5/5, value for money: 3/5, ambiance: 4/5

Amany Rajab

Visited the branch and was supposed to dine in. We waited for 10 mins, waved at the server to take our order and was motioned to wait. He then took all the tables' orders even the ones who came in after us. We waited for another 5 mins and no one took our order so we decided to walk out. Very disappointing.

Amilajn

I've been to Single Origin prior to Covid-19. This time, I ate there, two days in a row. The first day, it was more observing. The second day, I asked whether or not the bread comes with condiments because I didn't get any the previous day. The staff, in my opinion, lied. There was cockroaches on the wall, on the floor and on the table. And this is for most of Philippines, but if the staff notice that you don't have a stigma, they discriminate. There wasn't any soul or passion in that place. And that's with most places in Philippines. They turned their face mask and face shield into a stigma.

Patpat

I have to convince myself that I am full. Its expensive! Taste is good. They’ve got a lot in the menu that is not heavy on the tummy but on the pocket!