The French Baker

Mary Grace Dela Cruz Pilapil

I purchase baguettes, cakes and brownies, muffins and croissants however the staff needs the lot of teaching so it could be more expeditious! The inefficiency could be very irritating. They could need one individual to bag the things and something more to band the check(I have no idea) but I've never stopped right here to purchase food and end up being off my merry method in a jiffy. Also when there is absolutely no line, the pace continues to be unbelievably slower. PLEASE DO SOMETHING POSITIVE ABOUT THIS. Overall the pastries and breads are pleasurable even though French Baker branch in SM Dasmariñas will be way more effective and the dimensions of the croissants and breads certainly are a lot larger. That one in Tagaytay provides been low in size. Weird.

Dewi Sunarni

We often contact here for lunch , like their quiche with salad and soup and usually choose the English muffins or even french bread The area is well organized and the service ok , sometimes a little haphazard and slow but overall a goodexperience

Anisa Septiani

What it says is everything you get. Appropriate French loaf of bread and pastries. Some regional dishes. Some Philippine businesses change staff every half a year if you get yourself a new crew they might be just a little lacking on style. Several products baked on premises additional items deliverednoon'ish

Stephanie Hasanuddin

This is a significant nice bakery and café with an excellent selection of French delicaies. I've tried several and liked them a whole lot. Staff actually don't know what they're doing though.

Wulan Kovacevic

I usually love eating at the French Baker, they will have things that do remind you of France. There exists a good range, costs are fair, portions usually large, but you may need to wait some time if busy