Gohyang

Achie Bram

The place was indeed a hidden gem. Area is small and you’ll have to maze through the Paseo’s to locate the place literally. Food is great at a somewhat reasonable price. We ordered Samgeup, egg roll and Sundubu soup. Crews were attentive and courteous. Downside was, in our case, the limited offering of side dishes, kimchi in particular. We were only given a round of small-sized “saucer”. Not refillable. Another round would cost us P50! IMO, what makes a K grill restaurant stand-out are the SIDE DISHES! How it’s prepared and offered. Kimchi is the holy grail of Korean cuisine thus should automatically be unlimited, or at least offered more than once. Plus, it adds flavour to the wrapped pork belly.PS:Samgeupsal now cost P350.

Grace Elcamel

The food is delicious i often went there since a year ago, but since a month ago, i came there 3 times, and the waiters always told me to wait 1 hour outside, i saw them what they're doing inside and they dont have costumer at the same times. But they just talking each other inside and doing nothing. I don't have any idea why they are not doing good serve with costumers