4.5
4 Reviews
|
₱ 400 / Person
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4.5
4 Reviews
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Steffie Ann Alforque
5.0
This is actually the best Poultry and Seafood restaurant i've tried. I've attempted different poultry and seafood eating place around manila, pampanga and singapore. But this is actually the best!!! Attempt their poultry, seafood bucket
appraise this reviewDesticandra
5.0
I've enjoy my journey in Pampanga due to this restaurant. Clients must attempt their seafood bucket, korean poultry and ribs! Gladly in addition they offer beers!
appraise this reviewDinni Apriliyanti
5.0
This is actually the best seafood restaurant in Pampanga undoubtedly. My family enjoys their shrimp with salted egg and their seafood bucket. Their generous helping of seafood produced this location popular. We come right here whenever we crave for seafoods but meals isn't limited toseafood just. The resto also acts chicken plus some korean meals which may also be must try for rookies. The ambiance is themed. Parking space isn't a problem. They accept bank cards but generally it isn't working. So prepare yourself with cash.
appraise this reviewRosemarie Caliso
3.0
The area is conveniently on the primary highway. The place includes a seaside cabin motif and great ambiance. The menu options are varied. We purchased the seafood bucket with crabs, shrimp and mussels. The taste was excellent and spicy with therefore much flavour. Theservings work and the purchase price is midrange. An excellent location for seafood and silent talk to friends and family.
appraise this reviewChick'en Claw is located at Mc Arthur Highway 3 Dashi 1 Building, San Agustin, San Fernando, Luzon 2000 Philippines. This is a Asia restaurant near the San Fernando. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Chick'en Claw is located at Mc Arthur Highway 3 Dashi 1 Building, San Agustin, San Fernando, Luzon 2000 Philippines. This is a Asia restaurant near the San Fernando. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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