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Runner's Kitchen

3.5

20 Reviews

   |   

₱ 600 / Person

Kamuning

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Runner's Kitchen Location

Ground Floor, Creekside Square, Tomas Morato Avenue, Kamuning, Quezon City

Runner's Kitchen is located at Ground Floor, Creekside Square, Tomas Morato Avenue, Kamuning, Quezon City. This is a sushi restaurant near the Kamuning.The average price range at Runner's Kitchen is around ₱ 600 / Person,and the opening hours are 8:00 - 18:00.Runner's Kitchen is a well-known gourmet restaurant in the Kamuning area. There are different kinds of food in Runner's Kitchen that are worth trying. If you have any questions,please contact +6324156870, +639773597568.

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Runner's Kitchen Reviews

3.5

20 Reviews

  • Jeff Limjoco

    3.0

    It was a lazy Sunday morning and lunch was my next reason to move. Am glad website makes eating at home easier. Runner's Kitchen is in Katipunan. I am glad they can travel far enough to reach Ortigas where I live. I think they ran going to my place? If they did, even more amazing! Too bad the meals did not merit my liking. I mean it was okay. Nothing I'll remember days from now. I got two- The Quinoa Salad and the intriguing Black Rice Champorado. I swear I left half of its serving to waste. Now what was wrong with it? Salad first. It lacked dressing. The quinoa mixed was decent. I just think it was over cooked. The veggies were bland, it could use 150% more dressing to make it interesting. Champorado is a favorite growing up! This one was too bitter despite me placing the entire pack of muscovado sugar in it. The rice were too chuncky and it was like eating cooked peanuts. I am a fan of the concept. Healthy picks for runners. The ingenious 5k, 10k, 21k and a marathon special meals. That's smart. Maybe I just ordered the wrong meals that I really like. I will give you another chance soon. :)

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  • CBF Glutton

    4.0

    With the explosion of the website generation, with restaurants sprouting like mushrooms here and there and international players coming in to our market like there's no tomorrow, we sometimes tend to prefer eating outside our homes. There's just a lot of choices out there and personally, I go giddy crazy when there's a new restaurant in the neighborhood! Sometimes I think about all the calories I consume and the junk that I let my body take and then I wish we have more restaurants offering healthier food and promote eating right.Who doesn't love the idea of eating healthy and eating right? Good thing there are a couple of restaurants that help me take the guilt out of eating. My go to will always be Earth Kitchen and then of course there's always Salad Stop.

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  • Poovalur

    3.0

    Ordered quinoa superbowl and quinoa wrap. Food was too expensive for the taste and size. The CR toilet flush was broken ☹️ The resto would suit better in Makati area

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  • Cecilia Kathleen

    3.0

    Their staff are friendly and knows what dishes to recommend. I also love the simple yet rustic interiors. Food was delicious but nothing extraordinary. Prices were decent for an organic resto.

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  • Nazifah The Foodie

    3.0

    Despite its sort of challenging location (the far, trafficky end of T. Morato), and the lack of parking, this is a place worth returning to. It appeals successfully to niche audiences - craft beer and alternative coffee drinkers, organic food lovers, and all-around health nuts - but not just. It must a nice place to stop at after a bike trip or a run (can't say, I don't do either), and get a morning breakfast choice of shakes, as well celiac disease- and vegan-friendly items. The food is not intimidating. Later in the day, it is good for beer and wine drinkers and has a one-page selection of all-day food.  Design wise, I think they're ahead of the pack, with a (usable!) Pinarello racing bike displayed on the wall, upside down flashlights for lighting at the center communal table, and the mix-and-match chairs. Beware though: the skateboard-base stools are unstable.I only had one thing from their menu, about 40 minutes from closing on a rainy, stormy night: their black rice arroz caldo, topped with garlic bits and some cilantro, the black rice grain perfectly puffed paired with tender chicken breast, enough for two. My friend didn't find the color of it appetizing, but I knew what we were getting. The sweetness of the black rice combined well with the chicken and the stock.If the staff are antsy to get home, I hope next time they will not show it as much, and that they ask permission from their owners to go home early, and not pass on their stress to customers. It clashes with their image.

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