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3.3
10 Reviews
(1)
(5)
(1)
(2)
(1)
Mubin Shah
3.0
It isn't Cebu lechon but the pork skin was crispy and the sauce made up for the relatively bland lechon meat. The service was prompt and servings were large. We got value for our money.
appraise this reviewMazo Güler
4.0
The boodle fight bundle is very great! The lechon and calamares taste good but I kinda don't like the taste of the lechon sauce served during our visit! But definitely it's worth the price 💯
appraise this reviewDr Haze Magsino
4.0
Aside from Lydia's famous lechon, I also recommend their Pinoy Style Fried Chicken. Mix it up with some Pinakbet and their Seafood Paella with Lechon Toppings for a full-flavor experience. The Paella is especially tasty and its variety of toppings are a meal in itself.
appraise this reviewNisal Punchihewa
2.0
Had the lechon meal with dinuguan, sago't gulaman and fried bituka. Their lechon is not something to rave about, one has to eat it all the way with the accompanying lechon sauce to make the dish acceptable. The sago in the sago't gulaman is not soft and chewy as expected but mashy. And the fried bituka turned out to be makunat.
appraise this reviewKahlua
4.0
This is review is only for their takeout.Staff - 4*Price - 4*Paella Platter - 4* (could use a little bit more of the Lechon)Order & Pickup - 4*From time of call to pickup, food prep was commendable.
appraise this reviewLydia's Lechon is located at Timog Avenue Corner 11th Jamboree Street, Sacred Heart, Quezon City. This is a Philippine restaurant near the Tomas Morato. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Lydia's Lechon is located at Timog Avenue Corner 11th Jamboree Street, Sacred Heart, Quezon City. This is a Philippine restaurant near the Tomas Morato. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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