Ka Tunying's Cafe

Ferah Güneri Bircan

As I was searching for new restaurants to try near our place, I saw this restaurant had quite a high rating at website and suggested that we try it out here. Upon entering, we were welcomed with a big counter filled with different kinds of bread. They only had about 3 tables of 4, which was enough to fill the store. They had ample parking space too. 🍲 Arroz Ala Tunying - Out of all the dishes we tried, this was the star of the show. Malagkit rice was used so the texture was really thick and sticky. The flavor of the broth was also spot on 👍🏻 (🌟🌟Recommended🌟🌟)🍛 Linamnam Meals - Wouldn't recommend, totally not worth it 👎🏻 The price is way too high for the quality and taste of the meal. The tapa was too hard and burnt, so I complained. They gave me another serving which was less burnt and hard, but was still really chewy. The pork liempo was also a bit tough and the skin wasn't crispy. 🙅🏻The servers were really attentive though since its just a small shop. The restaurant was also well-lit and had a comfortable temperature, but its a little bit too quiet since they didn't have any music playing. The food is also quite pricey. Wouldn't go back for anything other than their Arroz Ala Tunying.

Redmi Notes 4x

umagang kay sarap! as their menu greets, it is indeed after having breakfast here. ❤️It’s the classic Filipino breakfast meals that was given a modern twist. We’ve ordered Champorado with pinipig and served with tuyo flakes, tastes like real cocoa not too sweet and consistency is just right. Creamy baked bangus with salted egg and esalada served with adobo fried rice is perfect, loving the contrast of salty and creamy on this dish. Plating is really nice, very homey feels. It’s kinda pricey but it’s just right for the amount of serving.We also got the chance to meet the owner, Anthony Taberna.

Filip Jörbrand

A bit pricey but the food was good. I ate arroz caldo and tokwa’t baboy when we ate here. Medyo matagal lang nai-serve yung tokwa’t baboy ko, but it’s worth the wait! :)

Ceyda Güven

We tried Ka Tunying's Anak ng Bakang Dalaga- Caldereta (Php395.00), Ukoy (Php225.00), KTC Fried Chicken (Php185.00) and Tunying's Blend (Php65.00). I also had Egg Pie but at their now closed Timog Branch.  Upon Checking their new prices, I've noticed that they have adjusted and now reasonably priced.The food was ok but their coffee was good.  I like their ambience at the 2nd floor. The servers were attentive and courteous.

Minikbirdoktor

The place is nice. Ambience is okay. Food is okay also. I love their champorado paired with tuyo. Their tinapa fish is also great. The breads are just alright.