Unclaimed

Hoy, Panga!

3.9

15 Reviews

   |   

₱ 250 / Person

Blue Ridge

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Business hours
  • Sunday: 10:00 - 23:00
  • Monday: 10:00 - 23:00
  • Tuesday: 10:00 - 23:00
  • Wednesday: 10:00 - 23:00
  • Thursday: 10:00 - 23:00
  • Friday: 10:00 - 23:00
  • Saturday: 10:00 - 23:00

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Hoy, Panga! Location

227 Katipunan Avenue Corner Castro Street, Blue Ridge, Quezon City

  • Takeaway
  • Meal Pickup
  • Beer
  • Toilet
  • Outdoor
  • Free Parking

Hoy, Panga! is located at 227 Katipunan Avenue Corner Castro Street, Blue Ridge, Quezon City. This is a Philippine restaurant near the Blue Ridge.The average price range at Hoy, Panga! is around ₱ 250 / Person,and the opening hours are 10:00 - 23:00.Hoy, Panga! is a well-known gourmet restaurant in the Blue Ridge area. There are different kinds of food in Hoy, Panga! that are worth trying. If you have any questions,please contact +63289902671.

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Hoy, Panga! Reviews

3.9

15 Reviews

  • Anna Maria

    4.0

    I like Hoy, Panga especially the Seafood Canton (a little oily though). I had it yesterday and had my friend pick it up since I can't walk. It was so good. Their Tuna Belly is a little salty but still ok. Would like to have them deliver food if they can since I only live a few blocks away from the store.

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  • Adi M

    4.0

    Went here because it was promoted by one of my favorite bands "giniling festival." it was simple and clean. The food is great, the names of the food from the meñu is funny but what I liked the most is the dishes w/ Gata :) lurrrrve it!

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  • Wiendy Nathalia

    4.0

    I love the simplicity of the place with the food amazing. Yes? It's mostly Tuna and they serve all possible Tuna combinations you can think of. First we had the Sinigang. It reminisce with me the time mom used to make it when I was young. It's sour just right with Tuna complementing well. Second was Tuna Sisig style. After mixing, it tasted like Relenong Bangus. It was beside me and I had servings back and forth. It was too good! Third was a 'small' order of the Panga. It was packed with meat and every bite was delicious. It's grilled and seasoned just right. The fourth and last dish is the only non Tuna- Sitaw at Kalabasa. I love gata and I loved it more when they served this. Take it from me, this place is special.

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  • Rizky Fitriani

    4.0

    I love the simplicity of the place with the food amazing. Yes? It’s mostly Tuna and they serve all possible Tuna combinations you can think of. First we had the Sinigang. It reminisce with me the time mom used to make it when I was young. It’s sour just right with Tuna complementing well.

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  • Feyza

    3.0

    I find this resto's tongue-in-cheek decor very interesting: Bogart the Explorer showing up in various historical events are displayed in big photos hanging on the walls.  Other than that, the place is pretty much no-frills.  Even the food is pretty straightforward: grilled tuna panga and belly, best enjoyed with white rice and the soy sauce and kalamansi sawsawan.  I hope they upgrade their rice to a better texture though.

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