Grandad's Grill & Deli

Tessarah Sagala

If my children gets the urge to choose steak at really "cheap" prices, we head to Grandad's along Aguirre Ave., BF Homes. We frequently order rib eye, moderate well, that is often times best for two different people (my daughters aren't heavy eaters in any case). The waiter Gene will be attentive, I assume he remembers the majority of his clients because he greets us warmly whenever we enter the tiny restaurant. My son applies to the lamb that is as tasty because the rib eyes. The loaf of bread is "bottomless", to employ a parlance for soda, and produced a lot more delectable with the pesto. We don't evaluate their steak with those of additional steak restaurants because the price distinction is huge. We'd rather come right here than another steak home along Aguirre which fees so much more however the quality of the meals and service usually do not justify the costs (there is also a cooking charge! no bread!!)

Almira Keviena

It is a small neighborhood steak house so don't expect top quality hotel steaks. I discover my rib eyesight a touch too salty however the porterhouse was excellent. Both orders had been juicy. I also just like the calamari and the clam soup - very refreshing. PaidP1400 ($32) for: 300 grams rib eye 400 grams porterhouse 1 serving of calamari 1 helping of clam soup 1 garlic rice 2 canned soda They'll be closed for just two 2 months (according to the waiter) for renovation starting Aug 17.