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Chef Resty's Roast Beef Carving Station

3.0

5 Reviews

   |   

₱ 225 / Person

Archer's Nook Center

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Chef Resty's Roast Beef Carving Station Photos

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Chef Resty's Roast Beef Carving Station Location

Second Floor, Archer's Nook Center, 2624 Taft Avenue, Malate, Manila

Chef Resty's Roast Beef Carving Station is located at Second Floor, Archer's Nook Center, 2624 Taft Avenue, Malate, Manila. This is a American restaurant near the Archer's Nook Center.The average price range at Chef Resty's Roast Beef Carving Station is around ₱ 225 / Person,and the opening hours are 8:00 - 18:00.Chef Resty's Roast Beef Carving Station is a well-known gourmet restaurant in the Archer's Nook Center area. There are different kinds of food in Chef Resty's Roast Beef Carving Station that are worth trying. If you have any questions,please contact +639178382784.

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Chef Resty's Roast Beef Carving Station Reviews

3.0

5 Reviews

  • Jason Cadell

    4.0

    First time to try chef resty's never fail my expectations in regards to their food ! Also the customer service was good and very accommodative 😊Will go back to this place again to try the other menu haha😋

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  • Sonia G

    4.0

    I really love the roast beef here but sometimes their roast beef is not consistent. There are times that it is really good but there are times that it is just okay. Anyhow it is still a cheap and good place for roast beef.

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  • Bebenito

    2.0

    Their combo meals seem cheap but the food tastes very mediocre. Their roast beef is hard and oily and the sidings are just not worth it. The food here was just really disappointing.

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  • WestCoast Z

    3.0

    The taste of their food is kinda bland so if you're into tasty food, maybe this is not the place to be. I love their mash potato, though. The serving is also just right for its price. The place is quite small but at least it's not hot haha. The staff was nice enough. If I were to have lunch, I don't think I would consider eating here again, though.

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  • Ebru Gung

    2.0

    Tried this for dinner. Their beef was very oily and already cold when served to us. I think the food they serve was prepared in the morning because the texture of the beef and corn and carrots (my side dish) was already hard. The gravy was okay but was kinda greasy. Place looks clean though.

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