Sugi

ManilaPepper

We decided to dine here after work since it's the first Japanese Restaurant we saw. Upon entering, you could really feel the Japanese ambience.As for the food, we ordered Curry Rice with soup and Vegetables and asked the server what kind of meat is included in the curry and was told that beef is included. After the food being served, we got disappointed. The curry doesn't even have chunks of beef. For it's price at 450, I could have ate at the same price in other Japanese restau (like Yabu, Maisen or Cocoichibanya) with pork, chicken or beef katsu. It was like I'm eating a canned curry. Imagine those canned goods said to be Caldereta or Adobo and all you got is sauce and a few strips of beef. In this case, it's just curry sauce and potato & carrots. Although, the curry sauce is delicious. It's not just worth for the price. We end up ordering more... california roll and shrimp tempura (ebi fry). The california roll and tempura are both average.

Lyne

Quite average when it comes to their food. Excellent in terms of their  interior and service. Only tried soba, I think I have to try more from their menu to fully have a Sugi experience. But for now, I am giving them a 3.5 😄 FOOD:   3.5/5.0  🌟🌟🌟🌟PLACE/LOCATION:   4.0/5.0  🌟🌟🌟🌟SERVICE:  4.0/5.0  🌟🌟🌟🌟

Samuel Setiado

We ordered tuna/maguro and salmon sashimi. The tuna was delicious as usual, but the salmon sashimi was absolutely perfect! It was deliciously soft and tasted very fresh. We also ordered rice, tempura, and mackerel, which were all good. The gindara was heavenly, and its sauce was very flavorful.The staff were nice and accommodating, though we had to ask for tea thrice before they served it. It was a busy night though and the food was really good, so we overlooked that.

Marissa Anggia Libriarry

Sugi is one of my family's well-loved spots. The taste and quality are consistent. Although prices have been increasing through the years, the food and the service justify that anyway. So we keep coming back. Didn't get to take photos of all the food since they were consumed rather quickly. Sushi is always reliable and they make amazing sushi rice. Pictured is the chirashi matsu, ebi and kakiage tempura and chicken teppan. I also recommend their futo maki, radish sprout salad, spicy tuna salad, shiitake mushroom tempura, unaju, etc etc.

Fyenny

They always have good quality fish and the service is great. When Im not in the mood for sushi, my favorite is Kaki Gyuniku Steak. Beef + Bacon + Oysters in sauce. A+