Relish at Ponte

Tracy Ann Perez

Very poor customer service. So disappointed that I just had to cancel everything that I ordered and leave place. The interior & menu is perfect, but what are those for if CUSTOMER SERVICE IS HORRIBLE. If it wasn’t for their poor customer service, I would be recommending this place to all my friends. Now I‘d do the opposite and do against it. Waiters need to undergo more customer service training. Otherwise management needs to improve on choosing their staff, especially on their waiters/servers. Not the kind of service you would expect from this kind of place. Horrible experience, would probably never go back here again.—-Similar experience to other website users and reviews on their Facebook page“Very poor customer service. Waiters are very rude and lazy. Asked us to wait for available table when in fact there are vacant slots. Been calling their attention but they act as if they do not see you. Even the manner they talk with you is very rude. Don't go to this restaurant if you plan to have a great time. This resto sucks at customer service.”“Poor service - Relish is the place for you. Terrible experience, and will never go back here again.”“The service is a nightmare, customers waiting for an hour only to find out the orders has not been processed... And to think that the management are just seated at the table beside me not caring at all... I do not recommend this anymore to anyone who values time.”“Despite having a reservation, they assigned to us a table beneath a leaking aircon. Food was 40 minutes late and already stale-cold when served. I was billed double for the food items. Over hyped restaurant over all.”“Too much waiting. Waiting for dessert and even up until paying the bill. Recovery is so lousy. What a waste ““Poor customer service. Waited for 45 mins for the food only to find out that our orders were mixed up and the food didn't come at all. Manager wasn't helpful enough to address our issues.”“POOR!!! There's langaw also. Kadiri.”

Rachel Romano

a tiny place for it's location. not really a cozy place or a quiet place because it's too busy during lunch hour or even off peak hours. the food is quite pricey but i must say that the roast chicken is worth the penny.

Clarise Keith

One of the few excellent restaurants in Valero. It's the kind of restaurant where EVERYTHING is good. Their sisig and roasted chicken are classics. I've tried their salmon, roast beef, lengua, truffle pasta, and callos entrees and all of them tasted like heaven. Heck, even their calamansi juice is delicious!The serving is big. If you're not a big eater, you can split the food with one of your friends. The waiters will gladly split the plate. Tip: Be there before 12 to secure a table before most of the people come in. The place gets packed during lunch hour. ⭐️⭐️⭐️⭐️⭐️ 5/5

Mark Arizo

Got the opportunity to dine here again and the overall experience is just great! Service is good and serving size is really huge. I got myself the truffle mushroom rice and it such a treat. Yum!

Aras Alkan

Pasta for brunch last Saturday. So happy to be back in Relish. Its been like over 2 years since we dine in this perfect date place. The ambiance is quite dimmed (on a lunch time) with attentive servers. For appetizer, we had Amazing Artichoke Dip. I enjoyed the crunchy yet soft chips. The dip is like a cottage cheese type. Well its good and we almost finished it. For pasta we ordered: 🍝Pasta ala Aglio, fettucine pasta, it has capers & olives (lots of it!) in an olive oil. Mixture is simple and not overwhelming. I enjoyed every bite, its good and tasty. 🍝Chorizo with Tomato Cream Sauce. This is their best seller. The color is rich and chorizo taste adds more flavor.For Drinks, we had Relish Lemonade with Mint. Served in a pitcher glass. Its refreshing. I love it!