4.4
10 Reviews
|
₱ 400 / Person
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4.4
10 Reviews
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FoodbeeZ
4.0
Best inexpensive Filipino resto. Their crispy dinuguan and pork binagoongan partnered with aligue rice is often a must try. You merely need to queu for approximately around 30 minutes to end up being seated and ordering will take awhile however the food is certainly worth the wait.
appraise this reviewMayvee Lyn Gamayon
5.0
Came here for supper predicated on reviews online. There is a queue upon arrival but we didn’t wait around long. It had been worth the wait. We'd pork sisig, natural mango salad and beef nilaga. Our plates had been wiped clear. Super saraaaap (delicious). Strongly suggested!
appraise this reviewEdong Cepe
5.0
Kanin Club offers regular Filipino dishes but in the event that you crave for crispy pata (heavy fried pork leg) like my niece from Australia and I really do, this is the spot to go. The part is big, skin is usually crispy-right, and meat is definitely succulent. The accompanying sauceis not really as well vinegary, bland or as well spicy as in lots of dining places. If you stay static in a furnished house rental close to the Ayala Triangle like we do, you can check their menu on-line, call-in your purchase and pick-up at the appointed period. You've got a Filipino feast on your own dining table. Onetime, my local close friends and I proceeded to go there for halo-halo (shaved ice with different local elements) for dessert. It's the best since it has all the substances I want. If you're a crispy pata and halo-halo connoisseur, Kanin Golf club offers both of these Filipino delights the very best of all nearby dining places, bar none.
appraise this reviewRC Canonicato
2.0
We visited this restaurant at 4;30pm on the Sat for an early on dinner so it's not busy with only one 1 other table however the service is very bad. The Adobo had been nothing beats all the adobo we've tried during the past, itwas not a hint of sour flavor. The pork is indeed tough and incredibly salty. The beef stsriploin strips and the Sinigang with the beef rib are usually both salty and incredibly hard, the beef rib is indeed tough that it's definitely not tender because the menu description reported. The springtime roll is definitely not just a spring roll, this is a crepe instead of springtime roll wrapper and the only real dishes that's not salty but wasn't fine either. A complete disappointment.
appraise this reviewAlyssa Pabellano
4.0
We'd the dinuguan, kare-kare and crispy pata. Everyone loved every dish. Will go to again with another set of friends.
appraise this reviewKanin Club is located at Ayala Trinagle Gardens, Makati, Luzon Philippines. This is a Vegetarian restaurant near the Makati. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Kanin Club is located at Ayala Trinagle Gardens, Makati, Luzon Philippines. This is a Vegetarian restaurant near the Makati. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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