2.7
3 Reviews
|
₱ 150 / Person
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Upstairs Rooftop Bar Kitchen is located at Block 6 Lot 10 Erloom Building, Dbp Village, Maa Road, Matina, Davao City, Mindanao 8000 Philippines. This is a Asia restaurant near the Kidapawan City.The average price range at Upstairs Rooftop Bar Kitchen is around ₱ 150 / Person,and the opening hours are 8:00 - 18:00.Upstairs Rooftop Bar Kitchen is a well-known gourmet restaurant in the Kidapawan City area. There are different kinds of food in Upstairs Rooftop Bar Kitchen that are worth trying. If you have any questions,please contact +63 917 703 7446.
Upstairs Rooftop Bar Kitchen is located at Block 6 Lot 10 Erloom Building, Dbp Village, Maa Road, Matina, Davao City, Mindanao 8000 Philippines. This is a Asia restaurant near the Kidapawan City.The average price range at Upstairs Rooftop Bar Kitchen is around ₱ 150 / Person,and the opening hours are 8:00 - 18:00.Upstairs Rooftop Bar Kitchen is a well-known gourmet restaurant in the Kidapawan City area. There are different kinds of food in Upstairs Rooftop Bar Kitchen that are worth trying. If you have any questions,please contact +63 917 703 7446.
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2.7
3 Reviews
Festi Noverini
3.0
Trip of stairs that appears to never end. :) not really for the faint of center (literally). chill place, great food but not a really place that you would like to regular to (due to the stairs). ;)
appraise this reviewJoe Newell
4.0
Nice workout claiming the stairs to the roofing top and thankfully cool beer was in sufficient supply. Excellent food menus that is mainly Flipino meals however with a good collection of homemade pizza's also.
appraise this reviewJie Ying
1.0
The one star will not give it justice! I purchased buttered chicken. After biting into the fried poultry, I acquired a disgusting flavor of poultry in my mouth! After tasting the poultry, I found another fried poultry from the plate. The poultry justfell of the bone and exposed too start to see the whole chicken was crimson raw!! I looked at another fried chicken pieces about the plate. They has been bleeding through the battered epidermis! The chicken may as well already been alive on my plate!! I've never Had this issue with fried poultry before . I went to talk with the chef and he didn't apologise for the mess he sent to the table. For me if the chef can't cook a straightforward fried chicken he then should be fired! He's very good fortune I haven't become significantly sick or I might become seriously unwell because foods poising takes upto 3 days. EASILY become serious sick I'll be sure that chef won't cook once again in Davao! On the positive take note the serving employees was excellent and the gentlemen who handled the situation by the end was excellent in his customer support. It's a shame one individual must ruin it for the business enterprise. So for the man who handled the situation by the end your customer support is 5 stars.
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