Unclaimed

Atilla Meat Bar

5.0

1 Reviews

   |   

$$

Claim the business now. It‘s free!

Get access to business update and more.

Claim This Business
Edit Business info
Business hours

This business has not yet been claimed by the owner or a representative.

Claim your business for free to update business info. More service is waiting for you!

Learn More
  • Add photos

  • Update business info

  • Customize your sales links

What’s your relationship to this business?

Any changes to a business page must be verified by YummyAdvisor.

Select delivery platform

Atilla Meat Bar Photos

View More

Atilla Meat Bar Location

Unit 14B Building 8 Molito Lifestyle Center, Madrigal Business Park, Alabang, Muntinlupa, Luzon 1780 Philippines

Atilla Meat Bar is located at Unit 14B Building 8 Molito Lifestyle Center, Madrigal Business Park, Alabang, Muntinlupa, Luzon 1780 Philippines. This is a steak restaurant near the Kidapawan City.The average price range at Atilla Meat Bar is around $$,and the opening hours are 8:00 - 18:00.Atilla Meat Bar is a well-known gourmet restaurant in the Kidapawan City area. There are different kinds of food in Atilla Meat Bar that are worth trying. If you have any questions,please contact +63 956 736 1724.

View More

Is this your restaurant?

Claim your business to update business info and more

Add photos

Update business info

Real-time update menu

Certified with more exposure

Respond to reviews

Customize your sales links

Track business analytics

Claim This Business

Atilla Meat Bar Reviews

5.0

1 Reviews

  • Sultan Notonegoro

    5.0

    A sublime, intimate eating experience waiting around to amaze. From the appetizer of lamb skewers, I knew this might be worth remembering. Juicy, succulent, flawlessly seasoned, a joy atlanta divorce attorneys bite. Another course was white bean soup, which changed my extremely idea of what soupcould be. A lot of us have had Light Bean Soup, but believe me, you haven't lived and soon you have attempted Atilla’s utterly special take. Great to the final drop. Next the Pasta Pomodoro was, simply, perfect. The savory and spicy tomato sauce, the new basil, the al dente pasta, all mixed to simple perfection. The ultimate course was the Steak Katsu, that was the truth unto itself. I don’t know very well what fevered stroke of brilliance birthed this recipe, a joyful accident or perhaps a glimpse of the sublime, but this I could say: I am coming back. I'm trying even more of the menus. And I'm bringing friends. I am hoping you do too.

    appraise this review
View More