Yoree Korean Dining

Babur Tekcan

3.0

Launched as a high-end take on Korean cuisine by a famous food empire based in Korea, food once rivaled the best modernized hansik anywhere. It was later sold to other owners, who have maintained quality to a reasonable degree, but dishes now seem localized (e.g sweeter, less spicy).

Yoga Putra Pratama

4.0

I’ll be blunt. This is so much better than Sariwon in BGC (check my review on that). And can ALMOST rival Masil (I SAID ALMOST)! My brother and I ordered: the (most expensive ಠ_ಠ) meat set that had the 4 types of meat & chicken, that cold noodle soup that’s sour and a bit spicy, and 2 plain rice. (Sorry, too lazy to check the correct names of the dishes.) WE WERE FULL and SATISFIED. The downside... maybe it was the cooking... but the beef and pork were a bit dry. We like our steak cooked medium rare (as it should be). Other than that, service was excellent. Price point was nearly the same as other Korean restos. Our side dishes were filled right away once empty and had a decent variety. And we booked through Eatigo so we had a 30% discount! Will be back.

Depi Widi

3.0

I tried this restaurant to compare its value and taste with another Korean restaurant in BGC which currently holds the benchmark, but unfortunately, it didnt win. I was expecting unlimited banchans and they werent as tasty. Sundubu jjigae was ok, but probably I won't come back for it. Ambiance is classy and staff is attentive.

Lady S

4.0

Overall yummy korean restaurant. Servers were kinda lutang and inattentive thoughAppetizers: kimchi, eggplant, baby potatoes, dilis, cucumber : all were good and refillable. My favorite appetizer was the Juk or a porridge w/ bits of veggies🔸Tuna kimbap - giant sized and good🔸Bulgogi kimbap - giant sized and also goof🔸Bulgogi - had smokey taste, but kinda dry🔸Chicken cheese platters - we ordered both platters. Both were huge. Sisters really loved the one with the crunchy breaded chicken variation🔸Bibimbap - discovered my favorite bibimbap so far. This was really good. Had lots of veggies and meat. Flavor was really good🔸Egg cheese - this was really good!! It was more of mayo and not cheese on top of egg rolls. Had lots of bonito flakes on top🔸Seafood Pancake - didn’t have much seafood, too spicy🔸Chapchae - really good, but small serving size🔸Woosamgyup - overcooked and dry🔸Samgyupsal - dry alsoEverything was really good in general except for the dry overcooked grilled meats

Kiky Huzein

5.0

Great Korean Food.... Excellent Service....Friendly & Accommodating Staff. Nice ambience and well ventilated grilling system. We’ll definitely go back.

Merissa Pramitasari

3.0

TL; DR - The food is normal, no indicators of spice levels on the menu, good but small bingsu.The GoodTheir Bulgogi Ramen is sweet and nice. Their Sweet and Spicy cheese and chicken plate (forgot what it's called) is also pretty good and is what we most enjoyed. When we ate, they had a free cheesy spicy egg dish free for every 1800.00 and just having a free dish is always nice. :) the Mango Bingsu is great but quite small for the price. The ice was light and it wasn't too sweet.The BadService is subpar. They take a long long time to respond to requests and on the first time we requested for a kimchi refill, they just promptly forgot about it. We also ordered a couple of veggie+octopus dish and it turned out to be absolutely spicy!we weren't prepared for it to be that spicy and nobody even mentioned that fact as we were ordering. There were no spice indicators on the menu and yes, we know it's a Korean restaurant and most of the dishes are spicy but it would have been nice to know that prior to confirming the orders.

Btlb.rl

3.0

Came here because my husband was tempted to try their buldag challenge. I ordered bulgogi ramen. Taste was just okay. Price is a bit expensive for their food quality.

Lim William

5.0

Your KOREA-vings are truly satisfied here at Yoree as they serve up their new-on-the-menu authentic Korean dishes that are sure “mas-issneun”. We had first dibs in tasting Yoree’s three new offerings that will be released on their menu in the coming weeks. let’s breeze through it, starting off with the Cheesy Galbijjim. when you put “cheese” on any part of a food title, ‘matic it gets ordered… now put “cheesy” and people will clamor and that’s exactly what happened the moment of my first bite. their best selling fall-off-the-bone beef stew got a more nummier makeover as they added on rice cakes for texture then topped w/ a heaping handful of mozzarella cheese that’s torched until it’s a lil charred and ready for that melty stretch.

Nandex

4.0

Good place for Korean food. My favorite is their Galbitang (beef rib soup). It's one of my comfort foods. I like that it's not spicy, unlike the other Korean soups. I haven't tried their BBQ though.Serving size is good. A little expensive for everyday but quality is good.

Ina Bunda

5.0

We loved all of our orders. Especially the Japchae. A must-try for Korean Food Lovers out there. Super sulit! Will definitely go back and recommend it to others as well.