Wrong Ramen

Novie Chiel

4.0

Eating at Wrong Ramen never went wrong! Our house favorites are Spicy Gyoza, Chicken Akuma and of course their Tantanmen. Price is just right for the good food they serve. Parking is okay on weekdays, but might be a challenge on weekends. Seating is also a challenge since their space is quite small, a typical Japanese style resto. We always come back to this ramen place everytime we are in BGC.

Indahwati S Joaquin

5.0

I’m not a ramen expert and most of the time, I can’t finish an entire bowl because I don’t want to die from too much sodium. Anyway, Wrong Ramen’s Tonkatsu Light begs to differ. Maybe, it was made exactly for people like me cause it is what it says -- lightly salted. In short, I like this ramen and I get to finish the entire bowl. 🙌🏻Let’s break this down, here’s what I like and didn’t like: 👍🏻 Light broth👍🏻 Hard noodles👍🏻 Soft and flavorful tonkatsu😐 Few toppings😐 Soup temperature is not so hotOverall, I’ll still recommend it! 🍜

Calysta Vanny Widyasasti

2.0

Used to love this place around maybe 4 years ago. Back then, there was always a queue because it had few seatings. Now, it's easier to get a seat.This time, we each got the Tonkatsu with rich broth and then shared an order of Chashu Rice Rolls.The ramen noodles were too firm and I have a feeling that they could be of instant noodles quality. Broth was okay but nothing special. The Chashu Rice Rolls was refreshing but not tasty enough because of the imbalanced veggie-meat ratio.My low rating is because the food is not worth the price we spent here. Wish we paid the same amount of money but ate at Mendokoro instead.

Sintya Evelyn

4.0

Everything seemed right at Wrong Ramen. The rich broth of the Tonkotsu was pleasantly surprising. The place, similar to those in Japan with divided tables, was cozy and had a very Japan-feel to it. A good place to go to after drinks.

Deny Tirta

4.0

Had the biggest mistake of not trying this place back then, because it seems that my taste for ramen has gone a bit far. I mean, I’m not the biggest ramen fan but I sometimes crave for it. I’m not a ramen connoisseur but at least I can tell if I like it or not. So, I went here with a friend for dinner. I was opting for a lighter option, but I wanted to try this as well, thus, ordered the Tonkotsu Light Ramen. The broth was supposed to be light but still a little rich for my taste which I wouldn’t mind. The chashu was cooked just right so I was able to finish this but not the entire bowl. I just noticed that the noodles were a too “hard”. Don’t know but I prefer it to have some little softness although I’d usually go for hard firmness (just like in Ippudo and even in Kuroda). Hard to explain, I guess those who have tried these two could elaborate more with the right term to use then? 😁 Thanks, in advanced! Serving time was good despite having so many diners that evening.

Juicetiny

4.0

I love the ramen and it is best paired with beer. I ordered the tonkotsu rich and gyoza. But I tasted the tantanmen, it’s much better!! Not a fan of spicy food but I loved it!

Philip Jon Carlos

1.0

A and I used to frequent this place in the past. Based on our last experience, though, I don't think we're coming back. 🦄 FOOD: Tonkotsu Ramen, Light: Broth was flavorful but the noodles... Extremely disappointing. Tasted like they were instant. I mean, I like my noodles with a bite, but this was different. They were extremely hard and unappetizing and plastic-like. My poor tastebuds. 🦄 SERVICE: Not warm at all. We tried to go upstairs because it was extremely hot at the first floor - but they said 2nd floor is closed. We saw someone SLEEPING on the 2nd floor...with the aircon on. Was it closed so it could be used as a sleeping quarter?🦄 AMBIANCE: We were the only customers there and after our experience, I understood why. It was super hot inside - I was sweating even without eating anything. Food was unappetizing and service was not friendly at all. I'm sorry to say this but we won't be back.

Albert.evi

2.0

Visiting their restaurant after my husband saw a vlogger makes review about this place. Order Krusty’s Funeral and FU. We don’t really like it. For fushion ramen, the combination feels totally WRONG and price is so expensive at 500 peso per bowl. Perhaps it will be good for 1 time experience only.

Andrew Carland

5.0

Went here at dinnertime, had the second floor all to ourselves for quite a while. My point is, place is not crowded. Nice art on the walls and intimate lightings, also good for date night.We ordered Tonkotsu Rich, which according to them is their bestseller, and Tantanmen (spicy). Their both rich in flavors, compared to all the ramens I have ever tasted (Ippudo, Mendokoro, and Ramen Nagi) and more serving!!!! We had a hard time finishing the big bowl!! But the price is worth it to the big bowls, that's why I very much recommend this ramen place :)

Yetenek21.ak

2.0

Before, it was the best ramen I've ever tried in BGC. They had innovative dishes and flavorful broth. Even though the bowls are expensive, they were worth it from the first sip alone. But apparently, something changed.Maybe they changed chefs? Or ingredient sources? Whatever may have happened, it was definitely wrong. I was very disappointed in my last few visits. The broth isn't as savory anymore, the noodles were lackluster. I couldn't believe I would actually be forcing myself to finish a bowl of ramen.I miss the old Wrong Ramen. I might not come back again, but I hope they improve or at the very least return to their former glory.