Tuscano

Jim Febrian

3.0

Tried their unlimited pasta for only 299/head! Delicious! :) super worth it! With a glass of iced tea. Will definitely eat here again yum yum yum!

Annisa Aninditya Wibawa

4.0

The nearest answer to my pasta cravings. I cannot recall how many times I came back to this place and as always they met my expectations for Italian food. I love their oil based pastas and my favorite is their seafood pizza.

Allizeeyunus

3.0

Good choices of pizza especially during the unlimited pizza promo, relaxing and comfortable ambiance, kind waiters and good for a quick snack of Italian food

Amanda Lim

2.0

Their pasta is, yeah...italian. You just have to shell out some cash for premium plate.

Norika Dwight

3.0

I was welcomed with a smile so it's off to a good start. Uh-oh...quickly I become confused. They have a brick oven in the corner of the kitchen but I've yet to see the chef put anything in it. Now it's my mission to stare at it and not be distracted so I won't miss seeing if they actually use it. Is it the sign that says Italian wood oven just a marketing ploy? It doesn't smell line there is a wood oven burning, but stupid, optimistic me is still hopeful. The Caesar salad looks nice and tastes ok. The focaccia that was brought to my table shortly before my salad is undercooked to the point of being soft and limp. How limp? As limp as....well you get the idea. The waitstaff so far has been very attentive so far. The pizza arrived cooked to my request, well done. The crust is just the way I like it in a thin pizza, crunchy. The pepperoni is good but the tomato is quite lacking. The sauce is not bad, but it's not good enough to have me thinking about coming back either. I'd eat here again if friends wanted it, but doubtful that I will be back on my own anytime soon.

Hana Jaya

4.0

underrated resto that serves up consistently good eats. the spicy scampi spaghettinni was generous in ingredients and just had enough al dente pasta. the staff here is super accommodating. (they obliged my request of adding a bit of cream to the sauce) -- the entrées are good too especially the garlic chicken. maybe they van dim down the place - i think the too bright light is working against it.

Roderick Ko

3.0

we tried their promo (pizza all you can for 299/head plus 10% service charge) but you can only choose from 3 different flavor all has no meat contrary on what is seen on their poster,  the ambiance is good, they play good music, the staff was attentive ,  after all i my self ate 2 whole pizza,  the pizza was crunchy, easy to eat..

Jess Ng

3.0

Tuscano is a cozy little Italian resto tucked in the busy district of office buildings in BGC. I like how cozy the interiors are, but service just wasn't great. I would have given the whole experience a higher rating, if only the service was better.Food was honestly good, and with great price points as well. The dishes are good for sharing as well, so it's a great place for groups.What we tried:Wild Mushroom Risotto Balls - this was actually everyone's favorite dish of the night. The balls were crumbly but crisp, and packed a lot of flavor. The cheese and marinara sauce worked well together.Seafood Roasted Tomato Penne - this pasta dish was good, but we would have liked more seafood in it. It was literally just one piece of shrimp on the whole plate. Flavor wise it was a good balance of salty and sour, plus a good amount of herbs and cheese.Margheretta and Goat Cheese Pizza - pizza is thin crust and really crispy, just the way i like it. It has a fragrant smoky flavor to it too, so that adds to the flavor of the pasta. The only let down would be that the goat cheese wasn't in all the pizza slices. All in all, it was a good dining experience, with a few glitches here and there.Visit my blog,

Cosmos Baler Hardware

3.0

I had a quick dinner here with friends and the place was packed even for a weeknight. We ordered one appetizer, one pasta, and one pizza, all for sharing. For the appetizer, the wild mushroom risotto balls were pretty good because they were packed with lots of mozzarella. The pizza was thin-crust and contained large slices of tomatoes and small chunks of goat cheese as toppings. It was okay, I guess. The seafood tomato penne pasta was a bit disappointing. There were too few seafood – one piece of shrimp, plus a couple of clams and mussels. And the sauce was nothing special.The service was slow and efficient as well. There were too few servers and it took quite some time for us to get the things we asked for such as a glass of water, the bill, etc.

Kamy Kamille

3.0

I usually dine at Tuscano whenever I'm in the mood for a quiet late lunch with a book to keep me company. The food is good, nothing extraordinary.