Sauceria

Nour Shan

4.0

After lunch at Seoul Spoon, I went to Sauceria for dessert. I asked the server which is better the suman or the cheesecake. She said the Suman Supreme. And I get one and paired it with Decaf Coffee. My goodness! "ANG SARRRAP ng SUMAN SUPREME ng SAUCERIA" Suman Supreme (Suman with Chocolate Syrup, Sugar, Mangoes and Cream) for Php120.00 - ⭐️⭐️⭐️⭐️⭐️ 5/5Decaf for Php55.00 - ⭐️⭐️⭐️⭐️ 4/5#ilovetoeat 😃❤️ #Sauceria @mckinleyhill_

THE_SIMPLE_FAMILY_MAN

3.0

After a meeting at nearby Industry and Commerce Building, I rushed at the McKinley strip of restaurants for lunch. I also parked in this area as it is a challenge to find a spot near the offices. Sauceria was supposedly close but accommodated me anyway. They serve food from three Continents- Asia which includes Filipino, American and Europe. Their brand highlights food with different sauce flavors. I got tender and sweet Korean Beef Stew. I enjoyed its soft meat and authentic taste. I just didn't like the really oily sauce that came with it. Puchero, one of my favorite Filipino dishes was my second viand. Even if this order was more of sweet than savory, I still enjoyed it. Thanks to rich tomato sauce and well seasoned boneless chicken. Nutty Choco Cloud Cake was my dessert, nothing amazing really. Had three small bites and gave up on it right away. It was low quality, obvious on my initial spoonfuls.

Angelie Mojica

3.0

It was a late night and I feel a cozy and chilling ambiance in Sauceria. Having those blue lights and groovy music, we felt good entering here. Place is small even if they have seats upstairs. Serving time is 15-20 min only according to the crew so we ordered Chicken Cordon Bleu, Salisbury Steak and Afritada. Unfortunately, serving took so long. It took 30 min for them to serve us water. She gave us additional 5 minutes for the serving time. The dishes were served at the same time. They loved what they eat but we cannot enjoy it since we're in a hurry. It was served 1AM. The meat in Afritada was tender, the burger steak is thick and yummy. The gravy is a bit watery. I wish their Chicken Cordon Bleu has more cheese in it (Iceberg's Cordon Bleu became my standard Cordon Bleu), and softer meat. It's taste was ordinary for me. The veggie sides are tasty. Good food but the service needs improvement. No service charge. I hope this issue will be addressed