Peperoni Pizzeria

Lyea Ryez

4.0

The Calamari Fritti (Php325) was a perfect appetizer.We had the Alle Vongole Pasta (Php380) but the clams did not taste good at all. Suggest to use Manila clams instead or smaller clams which taste much better than the bigger sized clams (impressive in size but lacking in taste). It was promising but in the end did not satisfy.Truly satisfying for all the pizzas we ordered. Bacon Miele and Margherita 12" Pizza (Php525) was super. 9" Prosciutto Crudo Di Parma and an additional 9" Bacon Miele (Php380 each). You can't go wrong with any of these. Must try! It will keep you coming back for more.Over-all, come on over and, for the pizzas, you will want to come back for more!

Edmonds Angkawijaya

3.0

Too pricey. It was easy to finish the 12" pizza in one seating. Nevertheless, the honey bacon was very good (if you like sweets in general).

Ia Juan

5.0

I love trying different restaurants with pasta and this place is now one of my favorites! We ordered for arrabiata, pasta bianca, and hawaiiana pizza. The taste...fantastic! The pasta bianca is really tasty and thats the taste of an alfredo pasta im always looking for. The staffs are nice and attentive. Their location is quite hard to find, but its worth it! I would love to come back for more!

Afifah Nabila

5.0

We’ve been coming here for 3 straight Sundays now. Thin crust is crunchy and they don’t skimp on the toppings. The ham on the Hawaiian pizza are legitimate and not some cheap ham from the grocery. The prosciutto pizza is also a must.

Ysmntelli97

5.0

Review time! Thanks by the way to Cathy Bobis for the dinner treat! 😁 So for starters, we ordered Calamari Fritti that comes with lemon mayo and arrabbiata sauce. The coating is jut right, not that thick nor thin. It’s well cooked and crispy. For pasta, we ordered Frutti di Mare and Carbonara. The former consists of different seafoods such as shrimp, clam, mussels, and squid, all blended in tomato sauce. The latter, of course, is my favorite. 😆 I think any pasta with light cream sauce is okay with me. I am not sure if we ordered Funghi e Tartufo or the Carbonara but either way, I love ‘em.🤪 We also ordered Rosticciana (ribs), the meat is perfectly cooked and it falls of the bone. The sauce also compliments the meat, and the side salad balances everything. Lastly, the pizza! We ordered the 21” pizza and were able to request to have 2 flavors: Carbonara and Prosciutto Crudo di Parma. For the Carbonara, it’s creamy and sweet which I love! For the latter, it’s like you’re eating dear darla but not dry. It’s one of their best sellers. The place is also picture perfect! Overall, I am very much satisfied 😊

Nki

3.0

the pizza is good and the pasta as well though ung lasagna and pasta bolognese nga lng have almost similar taste. The place is also good and the staffs are friendly.

Swarnima Vardhan

4.0

Ordered the penne funghi en tartufo and the carbonara-prosciuto pizza. Delicious! They pasta was delicately flavored and delightful. The pizza was crunchy and very savory. The carbonara pizza was particularly nice, definitely a must-try.

Dinna Arifa

5.0

Loved the perfect crust pizza here!!! Also enjoyed the pasta, authentic pizza at its finest! I'm a bell pepper lover and I loved how they baked it, and the plus winner is their garlic in the pizza.Will definitely go back here!

Burak Gül

5.0

Peperoni is a pizza chain from Singapore. They have two branches in Manila right now; one in Up Town Center, and another in Uptown BGC.This branch is located on the ground floor of the new wing, and the place is very spacious. The ambiance is bright and welcoming, and great for both individuals and big groups.The food is awesome! Most of whats on the menu is made fresh and in-store. I personally loved the Funghi e Tartufo pasta with mushrooms and truffle oil; Prosciutto de Parma thin-crust pizza; Aglio Olio garlic and oil pasta; Panna Cotta and Molten Chocolate Cake with Vanilla Ice Cream. Aside from their regular menu, Peperoni has an XXL Pizza Challenge happening until September. You get a free pizza if you finish it in 20 minutes. The service is top notch and everything said; i will definitely come back here soon.

Tsuraya Zahra

4.0

Food: 4.5 stars for the fried portobello smothered with gravy and caramelized onions and chicken strips. Although this is classified as an appetizer, it can be a full meal on its own. The fresh greens on top of the pizza adds crisp and that, freshness. Its not the heavy kind of pizza so one can enjoy a couple of slices. Try to always get a little bit of that really good prosciutto parma on each bite (wink!)Ambience: Well lit and very clean. The design is tasteful and pleasant. Very good fir a NOT noisy kind of family or group gathering.Staff: Very friendly.Service: Meals are prepared as ordered so it may understandably take a couple of minutes.Price. Not cheap. But manageable. Php 400-600 for a single person. That's without the beverage. Water is free.VERY MUCH RECOMMENDED