Nikkei Nama Bar

Sairyl Dela Cruz

4.0

Proceeded to go there with my partner and buddy on a pleasant lovely breezy March afternoon. And Nikkei Nama Bar appeared really tempting therefore we provided it a try. Lovely seating and chilled ambience. They offered potato and lovely potato combine chips with this tasty Aioli dip.Loved this plus they were gracious sufficient to serve more. After that we purchased the Ceviche Mixto, the Fideo Saltado, Parmesan Scallops and Spicy Tuna Maki. The ceviche stood out because of its creative authenticity. I possibly could flavor the fusion most for the reason that dish. The Parmesan Scallop spoonfuls had been delicious as well. Another must attempt. The Spicy Tuna maki had been simply fine. And by enough time we attained the Fideo Saltado we had been a bit complete. And the bowl ended up being a bit too very much to finish. Nonetheless it was good enough. We ordered spicy cashews and the interest fruit ice tea that was tolerable too. All in all an excellent place to day friends. It is possible to chat your hearts out over some excellent food here.

Weslie Castillejos

4.0

My girlfriend and I have already been proceeding to Nikkei for a long time today, and we're happy that they opened up at One Bonifacio inside BGC. Especially the encompassing and atmosphere of the restaurant is good and cosy. Not to mention, the Nikkei peoplethere are usually always great and welcoming, all while offering us the very best service and interest. With regards to the meals, well it's just tasty, japan Peruvian fusion is a good mix! Also, in the event that you only feel just like drinking, they will have a bar where one can enjoy great cocktails and other drinks. Anyone who's searching for a great knowledge is going to Nikkei One Bonifacio!

The Timelapse Traveler

4.0

4 of us girls dropped by the area directly after we experienced the earthquake l.. We'd pretty decent food : - scallops with butter - sushi roll with unagi and also soft shell crab - grilled Saba fish - tofu - calamari We orderedthe salmon sashimi, but I believe it is possible to skip it. I’ve got better ones.

AudReviews

5.0

It is a Peruvian Japanese restaurant. The meals was amazing and we tried many small products from the menus. All were great. The best thing was they have Pilsner Urquell on tap! Happy hour from 3:00-6:00 each day and the beer & most fooditems are usually 20% off. They will have outside seating with a good view and both times we continued the weekend break it wasn’t crowded.

Pat Eugenio

4.0

One of the numerous new restaurants inside BGC, Nikkei Nama Bar has been always busy from your day they opened. Therefore we made a decision to also check it out and we liked our meal. We'd rice bowls with various toppings and yes, plenty of rice as verytypical in the Philippines, plenty of rice, and right here maybe a bit an excessive amount of rice, but taste excellent, and the purchase price quite reasonable. Worthy of going.

Angela Bañaga

1.0

My friends and we frequent Nikkei in Rada St. and Rockwell. The foods at those 2 additional branches are usually always superb! The service is definitely on stage and the employees are efficient and walk out their way to ensure you possess everything youneed. In the BGC branch nevertheless, the service was really terrible. In order i mentioned, we regular their other branches usually so we realize what their Tres Leches dessert tastes like. In the BGC branch nevertheless, they offered us spoiled Tres Leches cake! we had been a large band of 10, and all who tasted and smelled it on our desk agreed there was an extremely foul odor (spoiled milk) and flavor to it. Also the toddler we had been with spat it out. So we asked your kitchen to get it and informed them our concerns plus they mentioned that’s how it had been likely to taste and odor. They wanted to replace it but we opted never to have it. Therefore setting that aside, ahead of ordering, the servers provided us if we wished to have our expenses split because we had been a large group. So that they took our particular orders and brands for the bills. Enough time came for all of us to costs out, lo and behold, our expenses had been jumbled up. All celebrations’ expenses had been jumbled up and overall it took us 40-45mins to stay our bill! For as long or or even longer than the period we spent consuming! We were all dissatisfied and sensed that the birthday celebration dinner of our buddy was such a fall short. Wouldn’t recommend this branch to anyone and i don’t consider returning anytime shortly, if at all.

Jeric Urrutia

4.0

I wasn’t sure/ not really acquainted with this fusion kind but having tried and tasted most on the menus, it had been surprisingly good that We returned the next day. The setting , especially during the night is quiet and chilled, the terraced area overlooks Shangrila The staffare attentive however the enthusiasm probably needs improvement and consistency. The service when I ate the very next day was way much better than the initial. Overall Food was great and I'd go back

Evan Aranas

5.0

Proceeded to go here with a big group on a small business supper. Japanese Peruvian fusion has been new on me also it was a great choice. The eating place was occupied and had an excellent atmosphere. Plenty of food has been ordered for us to talk about and everything has been tasty.Favourite round the desk was the pulled pork sandwich and the causa, appetisers that have been soft mashed potato bites topped with prawns or even fish. Will certainly pay another visit.

Jat Bicua

1.0

Food was served individually. Took one hour almost to offer all our food also it was cold. Your kitchen couldn’t deal with it they stated. I assume they shouldn’t be getting that many tables should they cannot handle the amount of clients. Overallexperience, exasperating, never delighted. We were 5 and had been cramped on a desk for 4 pax. I'd not get back to this location. Bad finish to a family supper on a Sunday.

Sheryl R

1.0

Waited for one hour, what was served had been the roll plus the pollo upon skewer that have been meh taste. Another meals were taking too much time to be offered. I implemented up with 3 workers but no upgrade whatsoever. Lastly since we have been sooohungry we made a decision to cancel and requested for the bill. The staff mentioned that the ebi tempura is usually coming in half an hour. Whoah that’s much too long. They possibly forgot about us as the others who emerged after us, obtained their orders sooner than us. The supervisor, did not method us until i demanded for description. No explanation give simply sorry. Gave me my expenses and that’s it. Just what a poor method for a manager to take care of this situation.