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The phone number of Max's Restaurant is +63288461652, +63288879000, +63234363824.

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Max's Restaurant

Name: Max's Restaurant
Address: Forbes Town Center, 26th Street Corner Rizal Drive, Burgos Circle, Bonifacio Global City, Taguig City, Taguig, Metro Manila, -
Telephone: +63288461652, +63288879000, +63234363824
Price range: ₱ 450 / Person
Rating: 2.7

2.7

10 Reviews

Review

₱ 450 / Person

Burgos Circle

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Forbes Town Center, 26th Street Corner Rizal Drive, Burgos Circle, Bonifacio Global City, Taguig City

+63288461652

+63288879000

+63234363824

Currently closed: 9:00 - 18:00

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Max's Restaurant Photos

Max's Restaurant Location

Takeaway
Meal Pickup
Beer
Toilet
Outdoor
Reservation Recommended

Max's Restaurant is located at Forbes Town Center, 26th Street Corner Rizal Drive, Burgos Circle, Bonifacio Global City, Taguig City. This is a Philippine restaurant near the Burgos Circle.The average price range at Max's Restaurant is around ₱ 450 / Person,and the opening hours are 9:00 - 18:00.Max's Restaurant is a well-known gourmet restaurant in the Burgos Circle area. There are different kinds of food in Max's Restaurant that are worth trying. If you have any questions,please contact +63288461652, +63288879000, +63234363824.

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Max's Restaurant Reviews

2.7

10 Reviews

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Jacqueline Pandji
1.0
Came here for breakfast, had the chicken longanisa eggs and garlic rice. Yuck. Utterly flavorless and lacking in any personality. It was airline food. Maybe the other dishes are better but don't try this one, it's a waste of calories.
Kavita Nair
3.0
Food was consistent, but the service in this branch was horrible. It took over an hour to get some dishes out as some of my companions were already finished eating when one of the plates arrived. The staff seems like they're undermanned, with everyone scrambling. Service definitely needs to improve! Food Quality: 3.5Service Quality: 1.5Ambiance: 3.0Overall Quality: 3.0Cheers,Chef Jay
Icachubby
3.0
..meh rating not because of the food but because of the appalling and irritating service a waiter has shown. we called in to advise of a forecasted 12pax table reservation for lunch, ended up that the final head count was 14pax so i asked the waiter to 'please' get another placemat and utensils for just one more and his response was ' bakit, ilan po ba?!' with that smug on face that i'd like to wipe off with a FLAIL! so i returned the bitchiness by saying 'i just need one, IS THERE A PROBLEM?!' he turned to get my request but he did NOT seem happy to serve it, AT ALL! he should not be in customer service if he cannot at least do good w/ his job.
Kasha
1.0
We ordered pork adobo and regular half chicken. The pork adobo was served late after we reminded the waiter that we still had pending order of adobo. The waiter said that it takes time to cook the adobo hence it took them a long time to prepare it, we were about to finish eating by then. The kangkong that came with it was cold, really cold as if it came out of the fridge. The meat of the pork was not fresh and the texture felt like it was kept frozen and reheated haphazardly. We called the waiter's attention and he claimed that that was the way it was served.
Yuda Prasetyo
2.0
Our server was Mau. He is a nice guy. We ordered their all day breakfast meal, namely the chicken longganisa and the cheese and corn beef omelette. We didn’t think they were good at all. The coffee was, well, we didn’t drink the coffee at all. Mau asked us how the food was, and we had to be honest. It was meh. We will definitely be back, but will not order that again.