Marciano's

Anggini Riyanti

1.0

Ordered an overpriced truffle risotto but I kinda' understood the price given the main ingredient. When I tasted my order there was 0 hint of truffle as if they've forgotten to put any. So what did I just pay P500 for if the main ingredient wasn't even in it? Calamares was soggy and bland, and the salad was far too watery. We asked to talk to the manager to state our complaint about the food. As we were talking to the manager, mid sentence, she dismissed us, like literally gave us the talk to the hand gesture, and told us to write it on a comment card instead. We refused to write it on a comment card and told her off. We're more than happy to write this review on every online restaurant review site to warn people though. There's your comment card.

Jin Han Kim

4.0

Delicious. The food was good and so was the service. Pricing was reasonable. It was an overall good experience, will go back. Fortunately, it seems the restaurant has improved from previous experiences judging from past reviews. Pizza was delicious, crust was unusual due to cracker-style but fragrant nonetheless, obvious benefit of brick oven. Pasta was well seasoned and flavorful.

Hannah Vanessa

4.0

The best thing about this place is the service. Staff are very customer-oriented, will even sit with you and talk about how the food's doing, the traffic, the weather (kidding), but they're a bunch of friendly people. We had the four-season flavored pizza, T-Bone steak, Legally blonde pasta. The last two were ok, but I really loved the Pizza! Thin crust and very flavorful, one of the best I tried.