Luna Breakfast & Coffee

Tiyo W Prasetyo Hadiusodo

Nice place to satisfy your cravings for something breakfast-y any time of the day. Tried the sweet and spicy tapa, and it was more on the spicy (or make that hot) side. Then, the lechon kawali, which was nice and crispy. The accompanying blanched(?) eggplant though seemed to be out of place and not well thought out.When we visited, the day's vegetable was sauteed baguio beans (aka gising-gising). That one was done quite simply but perfectly.

Susan Cu

I love the interiors -the brick wall and caged hanging bulb lights were reminiscent of old filipino. We ordered their luna coffee brew, ube pandan inutak, chocolate marshmallow cake and salted caramel coffee scramble.The brewed offee (130pesos) was okay, it was served in a TINY cup though. The salted caramel was a poor interpretation of a supposed frap. It was full of cream, cream and cream. The coffee and salted caramel flavor was just underwhelming.The cake was good yet ordinary. And the inutak was probably the saving grace -served in a tiny espresso shot glass, it had well balanced flavors, the pandan complemented the ube. And for 65pesos, it was value for money.Total tab was 500+pesos

Riko.wasami

Tried their Sweet and Spicy Tapa and the Smoked Bangus unfortunately, it did not satisfy us. The tapa was a bit rubbery and the bangus lacks flavor. A bit expensive for the serving and taste. The Cafe Latte was ok though. Might not come back soon.

Reny

Had early dinner with my mom here and our tummies were satisfied!I ordered Grilled Cheese sandwich. It was good, not a big fan of the kamote chips though HAHA.My mom ordered Lechon Kawali and she really enjoyed it! I also had a bite of her meal and it was delicious! We also ordered Cappucino and Salted Caramel Coffee Scramble 💯 Maybe i should try ordering a rice meal next time!

YsmnSrkn

I decided to eat brunch here on my birthday which fell on Black Saturday. Located in BGC, ambiance is pretty okay. But food is quite pricy for the taste. Little space is disappointing.