Lartizan

Dikky Yulianto

5.0

I enjoyed my visit here. The place is Instagram worthy. The wait staff and kitchen staff are well coordinated. I loved watching the Baker as he made freshly baked bread, and I also loved the bread basket. It had sourdough and baguette. The crispy crust and the soft chewy bread... I would keep coming back just for the bread alone. 😍The entire menu was available at 7:30 in the morning, unless of course they ran out of ingredients. I really appreciate the honesty of the staff. An example is when we ordered the Pan-fried Chicken Steak. Our server came out of the kitchen and informed us that the kitchen asked if we can change our order because the available chicken was under sized and they didn't want to compromise on the quality and quantity of the dish. That to me is already a 👍👍👍👍👍. So we did change our chicken dish. In the photo, you'll see the Ribeye Steak. Don't be fooled by the size, because we asked our server to have the steak divided into two, which he gladly had the kitchen do. At first we thought that they would just have the steak cut into two, but they did an even more amazing job. They served it separately. They divided the steak sauce, mashed potato and the French bean into two separate dish. 🤩 Everything we ordered was good and the service even better. I'm definitely coming back to try the other dishes. As per my companions' warnings, I didn't make it to dessert 😭 I'll confess that I single handedly finished the bread basket and even mopped up the butter. Despite their warnings, I couldn't stop eating the bread 😅

Arbie Hernandez

5.0

Nice place. Good food. Professional staff. The breads are superb. Tea selection is top notch. Pasta made the way it should be.Interiors gives you an old world feel.

Sebastian Hadyan

5.0

Perfect for brunch. I love the location and ambiance. You must try their garlicky Shrimp Linguini, Gambas-Style. And they serve the best chocolate lava cake! 😍