Max's Restaurant

Ceci I.

4.0

This is one invest Tacloban, where one can go for a top quality American food. Their soups, bread, deserts and lighting snacks are simply yummy!

Ranel Irvin Toledo

4.0

We attained 1330 on the weekday to get about 30 already inside this ground floor cafe among others arriving quite often. The establishment reopened in August 2014 following the terrible Typhoon Haiyan (Yolanda) tore through in November 2013, flooding a lot of this Robinsons' Mall.The waiter MJ provided the most common spiel and was friendly. The orders took about 25 minutes to reach as the cooking area was busy pumping away several whole chickens for groupings. There were at the very least five various other Westerners dining that was great to discover, indicating that vacationers have returned to the major Leyte Island town. My chicken burger and (stranegly) poker chips together with the mango slices and Graham's crackers (a kind of layered lovely biscuit) were delicious and hit the location. As well as my Pepsi and my associate's half poultry and dual rice plus iced tea, the bill found P588. Overall a worthy junk food restaurant still if enough time the meals took to reach was lengthy.

Vernon Carlo Parreno

4.0

It was a really good brunch substitute for have on this type of rainy day , zero too salty nor spicy - an excellent neutral flavour . The brewed cofi generally a signature brew at any max's branch ! Point noted you can find zero breakfast omelleteserved? Wondered why tacloban didn't serve this ? Not just a insufficient eggs delivery - the nationwide franchisor should consider this ?

Kristine Sevilla

1.0

Started along with Lumpiaib Ubod: See Picture in the menu in comparison to reality. Filled up with completely tasteless whitened palm heart. The Pancit canton was included with one shrimp Better restaurants are located next door (Robinson Tacloban)