Gourmet Garage Subic
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Gourmet Garage Subic

3.2

6 Reviews

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₱ 400 / Person

  • Europe

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Gourmet Garage Subic Reviews

3.3

6 Reviews

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  • Qman

    5.0

    We'd the Charcuterie beginner with Prosciutto and Gruyere cheese, now this is the best Prosciutto I've ever endured the flavor had not been salty. Chef's Golf club Sandwich, Peri Peri poultry, Mac & Cheese Pete's Beloved sandwich and I did so taste all the meals. Andthis was the very best food I've had served if you ask me and my children. The tastes were all excellent. The staff was excellent. Your kitchen is open this is why everything. The atmosphere had been cozy and incredibly nice.

  • Fadilla Bawahab

    1.0

    I used to possess breakfast here regularly a couple of years roughly ago, after getting introduced to the eating place by inhabitants of Subic Region that furthermore dined here regularly. Generally we'd great food and excellent service. We'd a need to visit Subicagain on 7th April and appeared forwards to a breakfast whenever we arrived . Restaurant has been virtually empty . After no-one attended to us , my partner got to wave for interest and a man waiter arrived over . I ( British) began to purchase and he completely overlooked me and would just chat in tagalog to my partner , that i found surprising as earlier the staff were incredibly polite and an easy task to communicate with. So via my partner , I tried to purchase a breakfast which contained sausage . "No sausage" he advised ....really its said to be a delicatessen ? ...okay Ill just own it with bacon..."Simply no bacon". Fine tell me everything you do possess ? ...."corned beef., but no eggs " I must say i didn't believe this because of my prior encounter so put it right down to a poorly informed waiter / the language barrier therefore i got around approach the personnel behind the counter to ask who was simply the manager therefore i could get clearness on my options . " No manager right here" was an answer ..."well that is in control" We asked and the Make was pointed to . "Okay is it correct there is no need no sausages nor Bacon...only corned beef" ....."indeed . sold-out" .... OK, I replied , we shall just cancel our purchase and go someplace where they will have food to market ." No one appeared to care at all. ....Therefore be it ..... I related this knowledge to my pal mentioned previous who advised " indeed , we stopped proceeding there time ago mainly because its really been down hill , apparently brand-new administration.... try the Urban cafe a couple of hundred metres later on". which we did and had excellent breakfast with Sausage , Bacon and eggs ....all in stock.

  • Aden Jazmi

    4.0

    Dropped by this particular cafe while looking for a quick lunch within Subic Bay. My first-time in Gourmet Garage area and I was in fact impressed at the taste and quality of these food. I'd have given another superstar should they had veggies however they wereout of it that time. Maybe a few tough luck! Recommended!

  • Ayu Malika

    5.0

    i didn't brain the early morning stroll to gourmet garage area... it's my second period and worth the vacation... ...first-time i had a panini carmencita... whole wheat grains ciabatta, clean basil, prosciutto ham (hmmmmm) and mozzarella cheese... ... this time around a beef tapa and a sliceof l'opera cake /ube cake / reddish colored velvet... ...dreaming of these montaraz jamon iberico ballota... highly recommended if you are within subic or olongapo...

  • Natanael Chandrasetiadi

    3.0

    We have been regular customers as of this deli, and made a decision to give it a try for lunch. Nothing poor, but nothing at all exceptional either, unfortunately... I ordered a bowl of cheeses and cool cuts (985 peso), and I likely to get served some breads with but Zero...You need to order bread privately... It is like buying a plate of soup plus they charge a health supplement for the spoon... Usually this sort of plate includes a few pickled onions and french pickles, but absolutely nothing... It would be far better charge a bit more and work a decent plate ! My wife ordered the bouillabaisse pasta (485 peso). First I really do not understand why placing pasta in a soup that's already very wealthy, but ok... Today.. This bouillabaisse (I highly suspect that it had been a canned soup) was included with prawns, mussels and calamari ! If individuals from Marseilles come across, you will have slaughter right here as you NEVER place any seafood or ocean shells, simply fishes ! he he he Again, just offer a nice plate of true bouillabaisse, with quite a few chunks of local seafood cooked in, a small amount of rouille sauce plus some toasted loaf of bread ! Why attempting to modify this type of wonderful food with pasta ? I did so not understand... All in just about all, not so bad meals, but nothing which will go down ever sold...

  • Jasmine Diantoro

    1.0

    WHEN I took a sip of my espresso I felt something heavy in my mouth. Initially, I thought it had been a misplaced raisin. I spat it out. Picture my disgust when I noticed it had been a fly! I could only picture with also moredisgust uncovered components, the cooked foods on the counter and loaf of bread baskets waiting to end up being offered with flies diving and producing itselves in the home there. Our desk has been no exception. I had been swatting flies away even with a lit candle has been placed upon my demand. Every time there's lots of customers ordering fried dishes the smoke from all of the frying in your kitchen gets overwhelming. It had been that method pre-covid and it's exactly the same today. Therefore, they open the doorways to air the area. Welcome flies and heat! The flies should come back today, for certain. For certain, we're never heading back.

Gourmet Garage Subic Location

Gourmet Garage Subic is located at 1143 Argonaut St Corner Rizal Highway, Subic Bay Freeport Zone, Luzon 2211 Philippines. This is a Europe restaurant near the Subic. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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