Chowking

Faustina Nathania

1.0

What irritates me in Chowking may be the fact that whatever the store you check out, Manager is always in the kitchen or workplace especially during peak hours. When its peak, personnel are left to select their very own. Worst, customers are usually then taken forgranted. For my visit final May 1 - many items aren't available to believe this is a holiday. Administration didn't anticipate...tsk tsk tsk. Asked for the soup, arrived after 7mins. And employees seemed irritated whenever a customer phone calls them. While at the counter, I in fact witnessed a complaint by way of a balikbayan consumer because his orders had been wrong. Guess what happens the Cashier mentioned? "Yan po ang tinuro nyo kanina!" And as usual, supervisor is nowhere found. (This is actually the same also within their Alabang El Molito Branch.) This is what you'll usually experience in Chowking. For those who have a selection, choose another resto.

Muhammed Öztürk

3.0

Just like almost every other Chowking...which is definitely not a very important thing. Hope Chowking dates back to enough time when their servings had been bigger and flavorful. Since it is, flavor and size leaves a lot to be desired. Personnel may possibly also use a little more servicetraining. Only savior is their outstanding Halo-Halo, especially of these extremely hot summer times...

Nurur Rahmah

5.0

I have already been here on many events, even yet in June/July with my children and November and December therefore i cannot complain much concerning the meals, except the lomi noodles aren't as tasty. However the dim sims like siopao and siomai in addition to the tastyhalo halo are actually great and value. My family members like arriving her for snacks, your meal really. This is a great location, you obtain your money's worth.