Krazy Garlik is located at Second Floor, New Wing, Promenade, Greenhills Shopping Center, San Juan City. This is a Asia restaurant near the Lifestyle Arcade.The average price range at Krazy Garlik is around ₱ 750 / Person,and the opening hours are 8:00 - 18:00.Krazy Garlik is a well-known gourmet restaurant in the Lifestyle Arcade area. There are different kinds of food in Krazy Garlik that are worth trying. If you have any questions,please contact +6326503733.
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5 Reviews
Dien Zakiah Ravi
2.0
When Greenhills comes into mind, people in the metro will always think about cellphones, bargain sales and dvds. But if you look at Greenhills today, you will see that a lot has changed from the GH of yesterday, my B will be the expert on this :) GH - Promenade is home to a lot of establishments like Starbucks, Happy Lemon, Dencios and Bizu to name a few. But my B and his nephew wanted to try something new, so just beside the cinema house we saw Krazy Garlik, since it has a lot of customers at that time, so it raised our website curiosity even more.We never asked for the best sellers as we the menu shows what is recommended and also indicates if it's spicy (using a heart and a chili sign). The 3 of us ordered 40 Kloves Chicken, 4 Cheese Pizza and Spinach and Cream. The taste was just right and will not give you that sense of "ang sarap" ~ delicious feel. We also ordered red and white wine, just to note that it was served to us in the wine glass already, not showing the wine bottle that it came from. Which I think is a given. I don't question the integrity of the establishment but since you serve wine, this is the proper way to do it.Overall Krazy Garlik is a good restaurant with a lot of choices and they also serve wine which is a good alternative to your juices and sodas.
Neil Viagedor Savellon
2.0
We had dinner last Saturday night at the particular branch, we ordered Korean Style Garlik Sesame Beef, Garlicky Crispy Pata, Four Cheese Pizza, Krazy Garlik Nachos, Hara-Kiri Rice & Cocktail for the drink (which I forgot if its Mojito or Lime Aid). There's nothing special for their Krispy Pata except that its much smaller in size compare to other restaurant's pata. I like how they cooked the Korean Beef, tender and tasty . I also like their pizza, except for the fact that its too difficult to slice. The Hara-Kiri Rice is superb, its so flavorful plus its a little bit spicy. However, what was really disgusting was the dead fly we found at the bottom of our drink. The manager offered not to include it on our bill but its too late we all had our share of the poor fly on our cocktail.
Aji Igo
3.0
Having recently been back to the Philippines, I was looking for great deals to feed the many. I was not disappointed when I found the ClicktheCity app. In one of the restaurants that they have listed, Krazy Garlik got me intrigued. The whole family marched to this restaurant (after much persuading) so that we would know if the restaurant is only going to serve us garlic! The hostess greeted us so I assume this place is a bit upscale however when you go inside, it is laidback and the colors are cheerful too (a bit bright for me but I guess this is to coincide with the restaurant’s theme / logo). We ordered the Garlicky Crispy Pata, 40 Kloves of Chicken, Korean style Beef Stew and Tofu with Baby Eggplant. I think we had a meat overload but the Chicken was nice (and rightly so as according to our server, this is their best seller). However the Pata was salty or not so sure if this is because having the Chicken and Pata does not really work well? Another bestseller for me was their Tofu with Baby Eggplant. It was just right. I wanted to have a second serving but the budget permits only one. I was too full to try their desserts (maybe next time). My one comment only is they should have enough portion for their rice? I have observed this with the men in our group. Within 5 minutes, the rice was consumed. There was also wine on the table and it intrigued me if we said yes to it, will they offer what dishes gets paired with the wine? Probably will try that on our next visit.
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