Chili's

Teomankurd

Chili’s has always been our go-to restaurant for unlimited nachos or the occasional bottomless margaritas whenever there’s a promo. But even so, we come here for classics that we can’t find anywhere else. ❤️ Gotta love how consistent their food is after so many years of coming here!🍫 Chocolate Dome Cake: never leave Chili’s without getting this lovely dessert. It is to die for, I swear. Moist chocolate dome cake topped with creamy, cold vanilla ice cream, and a rock hard chocolate shell is pretty much how this cake goes. But crack the shell open, and get a gooey surprise! Yes, rich chocolate fudge flows out from the center like lava. This cake is supposed to be for sharing, but with something as good as this, you can actually keep it all to yourself! 😂 No one will judge (I hope).🐔 Chicken Crispers: these juicy chicken tenders come encased in a deep-fried, crispy batter that you can pair with sweet and sour honey mustard sauce. It’s addicting stuff that I keep dipping my chicken in (don’t be shy in getting extra sauce— I always do! 😅) plus, you can choose your options of side dishes to accompany it. The default option would be fries and corn, but I like mine with just shredded sweet corn that’s buttery and pairs well with the chicken. ❤️ Recommending this as a must-order in every visit to Chili’s, for sure!🐷 Baby Back Ribs: we got the half rack in their original BBQ sauce. The meat was soft and tender— almost fall of the bone, but not quite, and the sauce was tangy with a hint of sweet and sour. Sidings that were chosen to accompany this dish were fries and even more corn, along with soft, buttery mashed potatoes.🥗 Grilled BBQ Chicken Salad: and finally, a healthy start to every meal (and partly because mum makes it a point to always get some veggies on the table). This lovely salad features juicy grilled chicken, a mix of greens and Mexican flavors of Pico de Galo, cilantro, crispy tortilla bits, and bacon bits. Add in a drizzle of barbecue sauce and ranch dressing for a great combo of flavors. 🤗 it’s motivation enough to eat your greens, kids. 😂

Benni Pratama

This place has always been our turf ever since. My go to here is their Bacon Mushroom Burger which they no longer serve. I’ve always loved the Fajitas too. Collectively we order the unlimited nachos and eat at least four rounds of chips. If ever I drink, I would get the Frozen Strawberry Margherita. Yum! Hope they bring the burger back because I love mushrooms.

Karah

We had Baby back ribs, chicken crispers and house salad. Everything tastes so good! Ribs not so meaty though. So planning to try another dish next time. Service is good too😊