Bacolod Chicken Inasal

Indra Laidin

4.0

When you're in Greenhills and you're craving for affordable Filipino food, this is one of the place to be. If you're craving for some clean fried chicken skin(Chickyninees), you can have it here. They have a pretty creative yet weird way of calling some of their dishes. You'll know why if you look into their menu and if you know the meaning of those Filipino terms 😊 I always want to try something new everytime I eat here, since the food choices are always enticing to eat. This time I tried out their petso, grilled chicken thigh, it was good, though the skin already tasted bitter. Their buko pandan tasted fine, it somehow lacked the creaminess in it, but other than that it's good enough to remove that 'umay' factor for eating dry(grilled/fried) food. Me and my husband almost always order their iced coffee since it's unlimited. The place offers a lot of table to occupy, they do have space outside if you'd like to have a drink(yes, they serve beer), or you can also occupy their tables inside(ground and second floor). They have a great customer service too.

Justine Espiritu

5.0

I love the ambiance of chicken Bacolod Inasal in Greenhills branch. It’s so cozy and the whole place is well kept. When I visit any restaurant or hotel for a review, I really check the comfort room aside from the dining area. It always feels good to be in a nice and clean place. . Aside from the cozy feel of this restaurant, I also appreciate their high ceiling which helps in good ventilation. At times, I end up smelling like the food after I dine because there’s little room for air to circulate. However, in this case it’s not an issue.

Anggya Wandiany

5.0

It’s one of those busy days when you’re just looking for a quiet place to eat in Greenhills. And I always look forward to dining in Chicken Bacolod Inasal because of the Filipino food, clean venue and awesome customer service. Anyway, since they serve quite a hefty serving of viand, my friend and I split the Crispy Dangget for viand.