Green Kitchen

Robyn Mae Anniel Suva

The restaurant could be easily spotted because it is close to the entrance to the parking area.Foods servers were attentive, and we didn't need to wait too lengthy for our orders. Location was cozy although bench we sat on sagged and could have to bereplaced soon. Menus presentation had been also not impressive, simply paper tacked on a clipboard, with very little information and images. But even though, all the foods that people ordered tasted great, also my picky children enjoyed it, specifically the tomato, basil and cheese pasta. It in fact didn't look that great, presentation-sensible, but from how it tasted, it is possible to tell that they didn't scrimp on the ingeredients.A little pricier than where we normally eat, but definitely worthwhile.

Kevin Flamiano

I keep coming back to the restaurant as the place is obtainable and the atmosphere is cozy. Apart from this, the clay pot foods are delicious and can be found in big servings. “There is nothing more satisfying when compared to a home cooked warm meal.” That's exactly thefeeling We get when We dine here. The convenience of house with the business of good friends. Well known is Poultry Teriyaki, Lengua Estofado, Seafood Au Gratin, Baked Salmon and their Poultry Salad.

Eduard Corpuz

We ate here for the first time and I cherished it.. The beef has been extremely tender with the veggies and rice. The employees was attentive and incredibly professional. We returned 2x and you will be back once again.. Many thanks for a deliciousmeal..

Omegan Esguerra Dumlao

The place reaches the bottom floor of Waltermart therefore no problem finding. the place includes a nice atmosphere and the personnel was accommodating. The menus includes a varied claypot meals. we'd the beef and pork and the flavor was flavourful and excellent. Theservice was fast however the servings a lot more on the small dimension. We purchased two each to fulfill our cravings. A little pricey but benefit from the taste.

Jayr1130

The Green Kitchen includes a number of items available but really their specialty may be the clay pot meals. We purchased the spaghetti, the beef and the porkchicow (pork-chicken-cow), the latter two offered on rice. Like the majority of Filipino pasta, the spaghetti was quite fairly sweet -I would recommend getting breads with this, when possible. The meat meals were excellent. The only matter I could fault had been that it needed a lot more veg, like a aspect salad or something. Overall, an extremely satisfying meal and I'd easily keep coming back here without the arm twisting.