4.7
10 Reviews
|
₱ 400 / Person
Governor Fetalvero Avenue Barangay Capaclan, across from Landbank, Romblon 5500 Philippines
open now: 11:00 - 22:00
Smohk is located at Governor Fetalvero Avenue Barangay Capaclan, across from Landbank, Romblon 5500 Philippines. This is a American restaurant near the Romblon.The average price range at Smohk is around ₱ 400 / Person,and the opening hours are 11:00 - 22:00.Smohk is a well-known gourmet restaurant in the Romblon area. There are different kinds of food in Smohk that are worth trying. If you have any questions,please contact +63 906 212 8143.
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10 Reviews
Jobelle Reyes
5.0
Whenever we travel we generally never eat in exactly the same place more often than once simply because we prefer to try as much of the neighborhood restaurants as you possibly can. But Smokh was simply too good!…we finished up taking in there three of the four nights we spent inRomblon and every time was much better. Our only regret will be we didn’t reach consider everything on the menus. The beef has been the very best we had inside our 30 day journey around the Philippines. It is possible to really show that Carlos cares about his foods and his interest for cooking actually comes through. Also an extremely cool guy to get a beer and banter with…the coldest beers in Romblon! Definitely looking towards heading back some day.
Hera Ydulzura
5.0
Dined here for just two 2 consecutive times and everything I attempted from their menus didn't disappoint! Tried burgers, Hibachi steak, cocktail (sangria), etc. and also bought their dry-aged steak. The team knows hospitality, and can surely return back when I'm in Romblon, Romblon.
Janine G. Gliban
5.0
As I stay quite a long time in the island We had the chance to try almost all their meals and I simply have to say every one of them was a delicacy. They just use fresh and premium ingredients and they also employ a talented chef.These is among the explanations why this restaurant the best once you visit Romblon island. Besides the foods, the desserts are usually to die for, I'll upload some pictures because they speak a lot more than thousand words. Along with all, Carlos, the dog owner, is always making certain everything works smoothly and that your client is joyful with the meals and the place. If I ever get back to Romblon zero doubt this is my everyday choice.
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