Vittorio's Steak House

Isay Macasinag

5.0

We ordered medium rare ribeye and it was outstanding! Perfect crust and doneness. One issue with the steaks is that the menu presented here in website was not updated (Feb 4, 2019). The ribeye was around 1.2k and the tenderloin and skirt werent available. We also ordered buffalo wings for starters and it was okay - it's a little bit too salty but eating with rice would do the trick. And in contrary to another reviewer, the ribs were awesome: super tender and well seasoned. The overall ambience of the place is great too! It's truly a legit steakhouse. To add, the employees are welcoming and would be happy to assist you if needed. 10/10 would come back with fam!PS: The beers are priced extremely well for a steakhouse (php 60)

Wulan Yasher

1.0

Went here last week, March 21, looking at the restsurant's price point, I was expecting a better ambience for the restaurant, it's not bad, but it certainly does not warrant the price.Let's get to the food, we ordered buttered shrimp for appetizers, while the quality and freshness of the shrimp was okay, it was too small for 300 pesos. Also, there were only 9 pieces. Yes I counted them.I also ordered the truffle pasta. Hindi ko nalasahan yung truffle anywhere and also maalat siya. I think i've never had truffle pasta na hindi cream based, it's aglio olio. For 780 pesos it's only good for two people di gaya ng sabi sa menu na 3-4 people.Lastly, yung steak. Bone in rib eye for a whopping 4,000 pesos. Sad to say i was not a least bit impressed about it. Malambot sakto, lasa, okay, but for 4,000 pesos? Not worth it. I could have had the same steak elsewhere for a cheaper price or better quality.The guy who took our order was none too friendly, buti nalang yung kasama nya promt mag refill ng tubig sa mga baso namin and always said "you're welcome" when i said thank you.In summary, i was disappointed with what Vittorio's had to offer.

Joannawanna

4.0

Vittorio’s is a small cozy restaurant along Scout Borromeo. The interior is simple with gray and brown wooden panels and brick wall accents in places. Tables were simple wooden ones, nothing fancy. We got the soup of the day, crab bisque, to start. It was really really delicious from the first sip. It was creamy and tasted heavily of crab meat. For the main course, we got the 300g USDA CAB Ribeye Steak and had it well done. The meat was very succulent and juicy despite the doneness, coming from a medium well-medium rare lover. Even the small bits of meat that were extra-cooked were super yummy. We shared the 300 g steak for 2 since we weren’t that hungry and it was already enough for us. We did order 300 g each the first time we ate at Vittorio’s and was able to finish our plates. So, if you’re hungry, don’t share! The steak rice was good too. The servers were also very commendable. They were knowledgeable and very attentive. So attentive in fact that they cleared our plates too quickly. Overall, Vittorio’s is a very good place when you are craving for good steak at a good price.

Şansel Arıoğlu

5.0

The ambiance is really nice as well their service. They are friendly and accommodating. As for the food, their steak is really really good. It matches their wine. The pasta truffle is yummy and I love it also. Price matches the quality of their food. I will recommend this place.

Fasyaa

5.0

One of the best steakhouses we've been to. We ordered Butter Garlic Shrimp and Ribeye (CAB). Both were superb! Loved the jazz music playing while we were eating and staff was also accommodating! 👍🏼👍🏼

Arzum Tanrıkulu

4.0

It's a really casual steakhouse with a humble menu, which I wasn't expecting given a highly rated steak offering. But set aside the ambience and their basic menu, and the steak really shines. 4 out of 5 simply because it's really good steak for the price, with delicious sides... it's just not as consistent in doneness. Will definitely come back!

Fiya Fiyani

5.0

I have been to Vittorio’s Steak House once and we ordered baby back ribs, truffle pasta and crab and shrimp pizza. The food was great. It was cooked and served to perfection. The price was also reasonable. I strongly recommend this restaurant. Great job to the chef!

Bayu Wotoputra

5.0

i went to this restaurant and i taste their steak. the steak is so delicious. its so good to taste it, i will recommend this to my friends and relatives.

Jon Azores

5.0

Excellent service and delicious food. Will definitely come back plus the ambiance is okay. Gives vibes. The location is also good. I like their signature pizza. The ones with crab and cheese

Stephen Suico

3.0

We spent time at Vittorio's because I have to go to Apartment 8 across the restaurant and my husband and toddler son has to have a place to stay. At the end of the meal, I wished we sampled what they're known for, steak. Since its mid afternoon, we went for carbonara and pizza instead. Nothing new or unique with the carbonara. And the pizza? For its price, doesnt live up to it. Its not fresh dough, lacks the stretch which would tell how much mozzarella they used and the pizza crust is burnt. Any of Greenwich's pizza variants is a lot better.