Uncle Cheffy

Ninis Hutomo

3.0

It's okay. Not real panizza but it makes a decent effort. The food in general lacks taste and flavor. We ordered:- vongole: super dry and tasteless, we had to send it back to the kitchen for a do-over, - the grilled shrimp and pomelo salad (4 measly pcs of shrimp) which also lacked taste so we had to ask for more dressing which turned out to be oil- uncle cheffy favorites pizza : just okay- salmon carpaccio - goodAll my points go to the service which was terrific, attentive, friendly and accommodating.

Ambar Bulan

2.0

I don't understand how one branch's service is different from the other. Like, when we first tried Uncle Cheffy, we had it at Alimall, Cubao (when they still had a branch there).To be honest, the food was actually good and everything was served hot and fresh. The utensils are also well-washed and the staff were nice. We enjoyed our food that time so, we opted to come back if ever we had the chance.And that chance came, we had another Uncle Cheffy foodventure (in another branch, I forgot where but they already closed down), we began to order and when the food came out it was cold and old (what's up with that?) We returned the dish but they gave it back the same way, microwaved I think. The chinas and glassware had a lot of watermark and the staff were sooooo snob! I got pissed that time, really.The place seemed a bit old too, not because of the interior, maybe because they haven't kept the place neat. When we're about to get the bill, one staff noticed I was hand-signing the "bill", I mean who wouldn't notice? We were the only ones eating that time but just ignored me. I had to stand up and get the bill myself from the counter. Ugh, very irritating!

Hendi Wijaya

4.0

My boyfie and I were looking for a restaurant that would suffice my cravings in an affordable price at Eastwood yesterday. I was really craving for some beefy lunch. We went round and round the place till we reach the end. Literally, Uncle Cheefy is at the end of the restaurant of Eastwood. Probably one of the reason why few people dine in here. I checked the menu first and was surprised that the prices were somehow affordable. You wouldn't think of the low price because the interior of the restaurant will seem to have an impression of expensive. When we went inside their premises, the crew were very attentive of us. They immdiately fixed our tables, chairs, plates and utensils. After some time, my boyf has finally decided what to eat. His was Steak and Pasta mine was the New England Pot Roast Beef with extra rice of course hahaha. The crew asked my boyf his preffered way of how the steak will be cooked. The crew recommended us the well-medium? Not sure. I was telling him to cook it medium rare but the crew said it would still be bloody. After 15 mins (which was very fast btw) i was happy that the serving was big enough for the two of us. Steak and Pasta looked really yummy and it was! I was looking for the fatty part of the steak though. Haha. My Roast Beef was amazingly yummy too. I had to put hotsauce to maximize its taste. Yum yum yum. I will not give a perfect score though. I wanted to try Uncle Cheffy where many people dine so I could see how they could attend to their customers during pick hours. :) Happy with our experience with them though! Good job Uncle Cheffy!(Low quality pic...sorry)