The Piggery
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The Piggery

3.7

15 Reviews

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₱ 250 / Person

Uno Cinquenta Lifestyle Park

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The Piggery Reviews

3.8

15 Reviews

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  • Delima Alma

    4.0

    Ordered "Nachos Sisig, Carbonara Sisig, Cheesy Tonkatsu Pasta and Milo Dinosaur", and my favorite is their nachos sisig... the price is super affordable and worth it (as in). I really enjoyed my food. I will surely come back and try the other on the menu.

  • Musty

    3.0

    Famous for their 2L milo dinosaur (P200)5 pax shared this drinkPricey ang 200 para sa drinks haha!Kung P150 to, 5 rate netoTypical milo drink, pwede na.

  • Omer Soylemezoglu

    4.0

    One of the eye catching booths at the food park because of that huge pig illustration. Although their food sounded mouthwatering and interesting, we went with another stall.For drinks, we found ourselves back here and got 1 Liter each of Homebrewed Iced Tea and Calamansi. Hubby liked his Calamansi but requested for additional ice. I enjoyed my slightly sweet Iced Tea which I brought home more than half as hubby proposed the idea of dessert so I needed space. We love how sturdy the glasses were.I think I'll come back here after spotting all those Bacon dishes and maybe sneak in a Milo Dinosaur too.

  • Justin Ong

    4.0

    I love the ambience of the foodpark. Nice place for family bonding. However, they don't have ramp for wheelchair which is very hassle for us. Btw, I love the Milo!! 👌

  • Agnes Lilian Mariane Tomasoa

    4.0

    We did not really try their food here but we did try their calamnsi juice which was really good and joy that sweet. Must try their food soon!

  • Andri Alirachmat

    3.0

    We didn't try any food from The Piggery but their Calamansi Juice is excellent! This is where you should buy your drink if you're in 150 Maginhawa Food Park.

  • Gilang Santosa

    4.0

    For our appetizer, we had Three Little Pigs (P350), which is pork cooked three ways in sampler sizes. It had Chairman Chops, Bacon Chips and Tonkatsu Nuggets, with each sampler having its own delightful sauce. My favorite among the three was the bacon chips because come on, who doesn’t love bacon? More so if it’s cooked in a way where you can literally eat it like chips! Their Bacon chips was full of crispy awesomeness, with just the right amount of fatty goodness.After our first dish, which actually didn’t seem like an appetizer at all, we indulged ourselves with a hefty serving of Pork Steak Salpicao (P140/P260). Had we known that it’ll give us a full stomach, we wouldn’t have ordered rice with it! They weren’t kidding with their biik/baboy serving sizes. The pork was tender and the sauce had the right consistency.

  • Muniartree

    3.0

    I don't know why but somehow, my roommates and I have decided to eat the main meal first, then the dessert, then now, the appetizer. Honestly, I don't know why.We ordered their Sisig Nachos (biik size) and Calamansi Juice.The small size of nachos was just right for 3 people. They were very generous with their toppings! Even after we finished everything, there were still a lot of cheese and sisig bits left sitting at the bottom of our container. Their calamansi juice was also very refreshing. It helped balance the overwhelmingly cheesy flavor of the nachos.

  • Cem Yılmazer

    4.0

    Food ⭐️⭐️⭐️⭐️Service ⭐️⭐️⭐️⭐️Just a common food but it tastes great. For me, it is really affordable and budget friendly. We ordered:Pork steak salpicaoCalamansi Juice

  • ShetSarapPH

    4.0

    Loooooove their calamansi juice!!! I swear I can drink this all day and all night for days!!! Or even weeks!!! We just ordered their drinks since we tried some food from the other food stall. But the next time we'll be here, I'll make sure to also try their food! 👌🏻

The Piggery Location

  • Outdoor

The Piggery is located at Uno Cinquenta Lifestyle Park, 150 Maginhawa Street, Sikatuna Village, Quezon City. This is a Asia restaurant near the Uno Cinquenta Lifestyle Park. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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