The Old Spaghetti House

Lorraine Soldevilla

My reviews are based on my own experiences therefore ; they are factsI could have given this a 4 since I've been here many times and I like their food however; the last time was so slooooow as a turtleFood - Decent. my friend and I used to have lunch here almost everyday. I might say the serving is just the exact amount if you are not hungry like a bear. I never had a chance to take advantage of their unli pasta since the time for that is my time for sleepingService - mmmm. It was just right until the last visit we made. It took them freaking 25 mins to serve an appetizer. Not only that, they served the appetizer with our main dishes. We were like, what?! Really? There is a reason why appetizers are called appetizers. No No No!Ambiance - very open. It has a veranda feel, like Mary Grace in SM North EDSA.Value for money - its okay. Reasonable naman.

Andi Muqsith Ashari

TOSH has always been my parents' favorite casual date restaurant. Today though, we dined here as a fam. My TOSH experience was great. The only thing I don't like about this place is the lighting. It's too dim for my liking. As for the food, we had their appetizer sampler. The chicken was great, the squid wasnt tough and the dips tasted delicious!I really like their pasta because the noodles were cooked al dente 👍Their angus beef tastes so good too! I loved all the food we ordered. One more thing though, I had to ask them every time for a refill of our bottomless drink which is kind of tiresome.

Tasha Rahman

We went here last week just to have a quick bite, we ordered pasta negra and pesto pasta, we're not disappointed. The pastas are good and firm to the bite, the sauces are rich and evenly spread out through the pastas. the prices are cheap too! Definitely coming back here again.

Emily W.

I not really a fan of spaghetti but tried the chicken Pesto and I appreciated the taste of it. For the place, it quite compress but the ambiance was good. I suggest that they should get more space so that it can occupy more customers because sometimes people just glans but didn’t bother to check if they can still come. #justsaying

Ryan Lam

I tried the Buffalo Chicken Tenders with Bleu Cheese Dressing. The chicken was cooked well but overall it was forgettable.For the pasta I tried two: their pesto pasta and their garlic tuna with lemon. Both were great however I thought that their servings were small. I expected more, thus I had to order two just to satisfy my hunger.