The French Baker

Faruk Albaglar

3.0

This restarant will always take me back to my childhood. I grew up eating their pizza with salt and pepper still the way I like it now. I must say I never divert to the one dish I know that wouldn't fail me and it is their chicken parmigiana. The chicken is breaded and fried just right, not too thick for the breading and not overly oily. The red pasta sauce is hearty with hints of garlic, olive and parsley. The serving is big actually if prior to eating the main course one would eat salad there would be some of it to take away. Another favorite would be any of their muffins but to pick my top two it would be the blueberry and peach muffin. It is moist, soft and always freshly made. The muffins are not overwhelmingly sweet which is how it should be. This restaurant will always give the comfort of french home cooking to me. I look forward to more gastronomic memories to come. Merci.

April Balansag

1.0

The service is way waaaaay worse than fastfood. The service crew lady that attended us has an attitude. Worst service from a restaurant. I have tried other french baker branches before, their service is okay but this branch is a total failure.

Foodylli / Aylin B. Anıl

4.0

I love their blueberry muffin, pizzas, breads, and pastries. When I was young my mom would line-up for their 50% off breads during their near closing time. Every item are freshly made.