The Beef Barn

Raffy

4.0

Succulent roast angus beef! Great service. Even better value for money. :)Was offered a free taste of their roast angus beef and I just had to have more.Pita-wrapped roast beef- 4/5Soft and chewy pita. Quality angus beef. So good that I ate the fat which I otherwise would have set aside. Superb gravy.Pita-wrapped smoked bacon-2.5/5Nothing special. Too oily.Special chili oil with herbs- 5/5I normally don't like anything spicy but this is an exception. Not burn-in-your-mouth spicy but an interesting blend of herbs with a kick kind of spicy.Marinara pasta- 3.5/5Didn't expect much for P50 but this was surprisingly good! Of course there were no actual seafood bits but the sauce certainly compensated for it.Very accommodating staff. We ordered 1 bacon pita and 1 beef pita but were mistakenly served 2 beef pita. We already started with both servings of beef pita but they still promptly offered to serve us bacon pita. For free!I could not have gotten a better deal for P250. Excited for my 2nd visit. :)

Brein Tajanlangit

4.0

When looking at the beef barn from outside, you would think that it's an expensive restaurant. However, the prices are really reasonable. One of the things people in Eastwood look for are affordable eats or value for money. The Beef Barn seems like a restaurant that people won't go to everyday, more of a once in a while thing. I actually didn't expect much from the roast beef because of the prices, but the order was worth it. The meat was really tender and flavorful. Cooked perfectly. They also offer combo meal with one side or two sides. The variety of food is great, they had bacon, roast beef and chicken. However, I feel that they should make some changes or specials once in a while to encourage people to come back more.

TC M Salih Çeter

3.0

At Eastwood City Walk, we tried Chef Ivory's (3rd placer-Master Chef Philippines) restaurant called THE BEEF BARN. It is located at the 2nd Floor Veranda of mall. The restaurant is casual and it's in Pay-As-You-Order system. They also have set meals starting Php160.00. You can also choose your own meat, it's either chicken, smoked bacon or roast beef. 😃For P250.00, I choose Roast Beef served with XL Rice and Gravy ⭐️⭐️⭐️⭐️ 4/5 plus two sidings Mashed Pumpkin and Carrots ⭐️⭐️⭐️⭐⭐️️ 5/5 and Carbonara ⭐️⭐️⭐️ 3/5 and additional marbled potatoes ⭐️⭐️⭐️⭐️ 4/5#ilovetoeat 😃❤️ #TheBeefBarn

Yin Wei Kong

3.0

Pam invited me to join her to eat at The Beef Barn. It was the end of our shift and was really glad to know that they are open til 4am. . Looking from the outside, I really thought that this is one of those expensive restaurant that offers imported beef. But it was not intimidating when we went inside. It had the usual pay-as-you-go counter. The only downside was, they only offers 3 set of meals. Though the side dish varies where you can choose from pasta, potatoes and the like.

David R

3.0

3rd place winner of Master Chef, Chef Ivory comes up with another concept. This time it participates in the growing semi fast food set ups.If you've visited a World Chicken before, Beef Barn shares similarities. In both restaurants you choose in the counter and they deliver it to your table after. Beef Barn has their plus on variety and preparation. Besides flavor enriched Roast Chicken, you can also pick from tender Roast Beef and Smoked Bacon. The four pastas are part of side dishes and are already set-up. It cuts the risk of choosing your own which sometimes are risky untested combinations. The price points are practical. It is a good stop for a quick and decent lunch or dinner.

Angel Pablo

4.0

It's hard to find a restaurant in Eastwood that will satisfy the demands of your tummy and at the same time, will fit your budget. We were lucky enough to have found The Beef Barn. The store itself looks so intimidating on the outside, plus the fact that they serve beefs and ribs. However, a staff approached us, gave us a free taste and presented their menu. Ms. Ivy also came to assist us.Menu:bb1 : 1 meat, rice and drinksbb2: 1 meat, 1 side dish, rice and drinks bb3: 1 meat, 2 side dishes, rice and drinks MEAT: You can choose between Beef, Fish Fillet, Chicken. You can also try their ribs, just add 50.SIDE DISH: Tuyo Aglio Olio, Pesto, Carbonara, Spag Marinara, Mashed Potato, etc. Ambiance: 4.5Food: 4 (Kindly try their ribs. Roast Beef is okay but not the sauce. Pesto is okay but not the Aglio Olio)Service: 4.5Price: 4.5

Paolo Angelo Anyayahan

3.0

If it wasn't because of the free taste when we passed in front of the restaurant, my boyfriend and I won't be going to try this. Because the taste isn't ordinary. We ordered beef the one that costs P250, I think? It is delicious but it is not something that you will crave for. What I don't like about the food is that it is not served warm. But, good thing I chose tuyo pasta for my side dish. It is really good. It was my first time to try it and I did not regret it.

Argus

2.0

Our fave resto was closed that's why we tried to this one. The store was spacious and the clean. We dine at 1 am and still several people are still eating here. So we ordered beef with 2 sides. We waited 3-5 minutes until our order arrived. The food presentation was good and little appetizing!! The staff carefully put the food in our table. I first tried my side, which is carrot and corn. It was a little bit salty but you can taste that it was cooked in butter. So that's an A+ 😊 Then I tried the mashed potato and it was good. I guess they are really using original potato and not just chemical-ish or something. Then, the beef! It was chewy (little gum), and kinda oily.. it didn't meet my expectation, honestly. Kinda tasteless in someway but you can add sauce to enhance a little taste. The good part was their meal was unli rice. So you can enjoy it as much as you want. I just noticed that their rice has something on it, I don't know. It seems that you can get easily full in just 3-5 times spoonful of it. Haha.. Their price was just a little bit higher compare to others but it was budget-friendly.. Overall, it was good but not recommended for beef lover.

Christine Ann

4.0

The Beef Barn serves the best tasting U.S. Angus Roast Beef in town, along with savory side dishes of pasta and vegetables at its very affordable prices. This business was run by Chef Ivory Yat, or famously known as “The Sultry Chef”, who started her career when she joined ABS-CBN’s Master Chef Pinoy Edition/Master Chef Philippines where she won 3rd place. To ensure tender and real beef flavor, The Beef Barn only uses USDA Angus Beef.What I love about The Beef Barn is its juicy U.S. Angus Roast Beef, as well as the pasta marinara which I ordered for my side dish to go along with the beef. Their dessert was also good.

Ramazan Kars

4.0

Roast beef is one of my guilty pleasures and I am ever so happy that it's available here in Eastwood. Plus, I get have a roast beef meal good for my family of four for only P800. Served on a hot plate, the roast beef was a bit fatty (that's what makes it flavorful) and tender. It was accompanied by rice and a couple of side dishes which the kids love. I even got a coffee jelly dessert to cap off the meal!