Tapsi ni Vivian
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Tapsi ni Vivian

2.3

20 Reviews

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₱ 200 / Person

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Tapsi ni Vivian Reviews

2.5

20 Reviews

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  • Evelyn Andriani

    2.0

    Visited numerous times cause I like their Lechsilog. Tried Chichasilog last night, it was okay. 8 for crispiness but it was not an amazing dish though. Staff can be rated 3. Doesn't converse or even smile. I understand their tired, but nonetheless, I believe food served with smile could taste better. Also, last night, they gave the free soup when it was 4 spoon away from finishing our meal. Lomi was not a good choice as well.

  • Titi AR

    3.0

    I tried their food, and they test great. Open air with a decent feel of the Filipino cuisine. Though the food is great, there are times, based from the other reviews, that the food is reheated, but it is somehow normal to some restaurants. I have been to many types of restos, and this is an exception. Though the food is good, it would be better if they make it as fresh as possible, because from their pricing of food, it differs from the places I have gone through. Overall, food is great if new and worthwhile.

  • Suthee Sirithorn

    2.0

    I’ve been here for several times already, same thing to other branches (Marikina and Anonas). And me and my girlfriend always ordered letsilog and I can pretty tell that this branch is not consistent. Sometimes they’ll give us freshly cooked ones and sometimes they’ll give us reheated ones (we can tell it by just looking at it). And just earlier today (around 4am) we ordered the same thing again (letsilog) ,they gave us those reheated ones and the worst thing was some chops/slices of the pork were spoiled already (I’ve eaten some of it and immediately spit it out). They shouldn’t be serving it anymore and they’re not even checking the quality of the food items before giving it to their customers. I know it’s only the first time I experienced it from them but I’m sure that it will be remembered and give them lasting impression. Hopefully other branches will be more aware and careful about serving their food items.

  • Morganbudidjaja

    4.0

    My first dine here it was a mother's day. The place was full and honestly I didn't like the taste of their tapa. Maybe it was just because the cook has been inconsistent with the spices and amount of condiments of the food because of the volume of people that night. The second time that I got here, was just a normal day. Not too many people and not crowded. The tapa was really good and a good thing that i ordered tapa again because my brother said that what we tasted for the first isn't the taste of the tapa of Tapsi ni Vivian. The place was actually very nice especially the seats at the side of the store. The setting of the chairs inside were like Mang Inasal's but brighter

  • Adi Ankafia

    3.0

    This was the first Tapsi ni Vivian we tried. Overall, the food was good, but sometimes their lomi/mami/soups were too salty. Their place was also nice. 😊

  • Marie Angel Trinidad

    3.0

    Ordered the Tapsilog meal, cheese cake and a side of tomatoes (ala Rodics) Remember, you paid 100 bucks for your tapsilog. So don't expect the tender, melt-in-your mouth beef. The tapa is cooked well; tender but there are still bits that are kinda chewy but it isn't a struggle to chew. The actual star of the meal was the free soup that came from the Bulalo. They have a lot of other offerings contrary to what the name of the place suggests so I might have to try that next time.

  • Bambang Azyunk

    2.0

    I love pares and tapsilog. so i was intrigued how hyped their description of tapsi in this place was.sorry guys! but im disappointed! The tapsi is sweet and it was served a little bit cold to us. you can see the fat that turned white in the edges of beef. The pares was ok it wasnt that delicious. the only food that made me happy was the mango float (mango grahams, cause it was literally floating in creamed condensed milk, yum!!❤️❤️❤️😍)

  • 김규진

    1.0

    I am a bit disappointed because I was expecting that their food is a bit more than the ordinary. We ordered diniguan, binagoongan and tapsilog. The price was just okay, I guess.The place was clean and spacious.Staff were just so so, they just minded their own business and not attentive to customers' needs.The food? It's plain and ordinary. I've had better tapsilogs in the streets of U-Belt. Theirs is a bit sweet and the sinangag was oily and tasted like it was cooked hours ago. We went there for dinner and the sinangag seemed to have been cooked at 6am.Wait! *** PS: I just changed my rating from 2 to 1.Why? We ordered the dinuguan for takeout. It's only now that I got the chance to try it and to my dismay, there was not a single pork (meat part) in the order, it was all fat trimmings (pinagtabasan na taba). Is this done on purpose because the customer can't see what's in it? Such a rip off! I am not just a BIT disappointed now, I am VERY disappointed.

  • Vicky Setiaku

    1.0

    We ordered lechon kawali and bicol express. Their lechon kawali had a funky taste that either came from stale reused oil they use to fry their chicharon bulaklak or the poor quality of pork, probably barako, they used. Bicol express was also panis. We’re not coming back here again.

  • Mary Coleen Ganiron

    1.0

    Tried dinuguan and got disappointed. Puro taba at walang laman as in yung mismong dinuguan. 💔 Reasonable price but somehow, not satisfied with the food. Yung ibang naserve samen medyo malamig na nung dumating sa table.

Tapsi ni Vivian Location

  • Breakfast
  • Takeaway
  • Meal Pickup
  • Outdoor
  • Free Parking
  • Indoor

Tapsi ni Vivian is located at Lot 10 Blk 74 Commonwealth Avenue, Neopolitan Subdivision Phase 6, Novaliches, Quezon City. This is a Philippine restaurant near the Novaliches. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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