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3.4
20 Reviews
(3)
(10)
(2)
(2)
(3)
Hana Enanoria
4.0
Ta ke ho me with its creative name shines because of its affordability. If you are craving for sushi and on a tight budget, this is the place to be in Quezon city or in website. #shallireturn to Ta Ke Ho Me?
appraise this reviewTrie Syahiraa
4.0
Migori is what I always order the salmon is very good and the fosh itselfis torched which makes it more flavourful...its an ideal for to go to snack . ung level of anghang nila hindi masyadong reliable ksi like ung level 4 nila hindi rin naman masyadong maanghang
appraise this reviewKamelia Ramandha
2.0
Ordered the salmon sushi burrito. The order is actually for 2 burritos. Taste-wise, it was a letdown. Bland, messy, and not enough salmon to fittingly call it a "salmon burrito." And that nori was verrryyy tough and elastic! Sorry, won't Ta Ke You Ho Me anytime soon.
appraise this reviewSutjipto Widodo
3.0
We had Wagyu Cubes (not bad and the cheese was a good add-on), Krispy Kani (good concept), and ordered the 80-piece sushi box for take out. Unfortunately the only flavors that day were California Maki and Spicy Tuna, which both happened to be so-so. Overall the experience was okay. Looking forward to trying the TKHM roll (salmon and cream cheese!) as it might change my mind about giving it just a 3.
appraise this reviewMs.vika
4.0
Very affordable, but the service was quite slow and when we placed an order through the phone the guy didn't seem to undrestabd anything we were saying...Also, there was a woman who was selling fruits and would curse at you if yiu refused to buy her things.
appraise this reviewTa Ke Ho Me is located at 52 Seargent Esguerra Avenue, South Triangle, Quezon City. This is a Japanese restaurant near the Tomas Morato. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Ta Ke Ho Me is located at 52 Seargent Esguerra Avenue, South Triangle, Quezon City. This is a Japanese restaurant near the Tomas Morato. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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