Samgyupkana

Cathlin

4.0

The place is small and there are only few tables and it was quite hot. The servers were nice and responsive. The meat tasted Good and fresh specially the beef! Quite pricey tho but worth it.

Ashmita Daswaney

4.0

they don't offer yet the unlimited but food was great. the pork with salt and pepper is tasty and maganda ang pag ka grill. the marinated grilled pork okay naman siya siguro di lang talaga ako fond sa sweet spice. Side dishes nagustuhan ko yung japchae, kimchi, soup and egg.Service - noong una ayaw ko sana kumain diyo since there were bad reviews regarding the service. well para sa akin magaling yung nagserve sa amin si caressa gave as a very good experience, she is friendly ang galing nang pag grill niya nung orders namin and kahit madami kaming tanong she answered everything. Sana bigyan siya nang commendation for doing a good job kasi sa ibang korean restaurants service is slow.ambiance - di siya masikip, hindi mausok, maluwag siya tapos makakapag usap pa kayo nang kasama mo since di masyadong loud yung place.Price - okay lang naman, tama lang di mahal di rin mura - tama lang for the restaurant's offeri won't give a 5 yet lets wait dun sa unlimited offer nila and let see how they will cater ang madaming tao sa service and taste of food.overall experience - definitely will recommend this place.

Turgay Mehmet

3.0

Used to come here in the morning after partying so when i tried to eat here on a regular working hours, we waited for so long. Never did i experience a good customer service here btw. Food wise - goodAmbience - okPrice - ok

Chrisinthia Carolina Polii

1.0

Offers unlimited samgyupsal but service is very very slow. You won't have another batch of meat with your available time after the first serving. Also, side dishes are very minimal. Not worth your money, just find another korean resto and i'm sure it will be better than this.

Mathiii

4.0

One of the first Korean BBQ places I tried a few years ago. This became a go-to place for me and my mom since they have an outdoor area that allows pet dogs. I like their sides and I think they have excellent kimchi jjigae (the spicy red soup). Recently they offered unlimited pork and beef for 500. We preferred the beef over pork and they were okay with us ordering just the beef. Oh and the iced tea is also free with the unli kbbq! Another pro about this place is that it’s open until late hours.

Ferdinand Kusuma

3.0

After a tiring review, me and my boyfriend decided we deserve to eat something special (haha) 😊✌🏻️Go!Kizip is located along the roundabout (Rotonda) of Tomas Morato, you can either take a jeep, FX, tricycle... or just uber lol. The parking slot is limited, so I suggest you take public transpo instead. The restaurant, can cater up to 60 pax (probably 30 dining inside then 30 outside). As expected of Korean restaurants, the ventilation is poor, that the smell of the grill will really stick into what you're wearing. We availed the Lunch promo eat all you can consisting of the following:Fried GG (Galunggong) - the first Korean restaurant who actually served 2 whole pcs of fried gg, at first it was a bit awkward, but come to think of it, the Koreans really it fried fish while having their bbq, so.... ok! Their fried fish was actually good (and crispy)Kimmarie - this is korean deep fried seaweed spring rolls. Well, it was japchae wrapped in a seaweed then deepfried. I like it as banchan. :)JapchaeCorn MayoTuna Mayo Rice Ball - I tasted more of Spanish sardines than Tuna. But still, it was good :)Gyeran Jjim - silky steamed egg. Nothing beats this as my favorite Banchan!SpaghettiKimchiFried sweet potatoCongee - their congee tasted like old rice, drowned with boiling wster and minced veggies. Yuck. Seaweed soupRiceIced teaIt was served with: Samgyeopsal, Gochujang Moksal (marinated pork) and Usamgyeop (beef). Most of their banchan was served cold I wanna cry. Huhu. But I just shoved it on top of the griller to warm it a bit.For unlimited pork, you pay 399. Additional 100 for the beef. The service was fast since it was a weekday, and not many office people like to smell korean food during the rest of their working day. Plus, they have a buzzer in case you need something and you can't find a waiter around. Overall, it was fair. The food was still good! Probably I'll be visiting again, because of my newfound banchan love - seaweed spring rolls. :)

Nick Goh

4.0

I really love your concept of being buffet sytle 😍😍😍😍 But maybe you still need to add more menus. and i love you shabu shabu its so nice. Thanks.

Vina L

2.0

I didn't order their shabu shabu, instead I ordered their ala carte dishes (soup and bibimbap) both were unsatisfactory and unacceptable in korean standards. Do not order their alacarte dishes!

Mathiii

4.0

We ordered their hotpot, which has a minimum of two orders. We also got additional 5 pcs. cheeseballs and beef brisket on top of the hotpot set menu. The set comes with two kinds of shell seafood and different types of veggies. I noticed that they have doorbells on each of their tables to call the waiters, but our table doesn’t have one. But it’s fine. There are a lot of attentive waiters around.

Fazıl Emir

2.0

When we went here, I was expecting a lot since people kept on coming. And so we ordered for rice meal and to be exact we picked bibimbap and korean spam on kimchi rice. Like any ordinary korean resto, side dishes got served and good thing it was unlimited. Then came the mains. At the middle of finishing our food, something felt lacking like in the taste. Maybe it wasn't too spicy or the rice was held long or they're using a different paste or what. We weren't just happy. The appearance was good, service was so so but really the taste doesn't feel authentic. Among all the restaurants we've had our dates at for the last 6 yrs, this beats the notch of my "not-come-back-for" list.