Project Pie

Isopropyl69

3.0

At first, I was really excited to try Project Pie because of the fact that I could build my own pizza! However, when I saw the size, especially the thinness of the dough, I was like...uhm, HINDI AKO MABUBUSOG DITO. Haha! True enough, one pizza wasn't enough for me; my boyfriend and I had to order another one and share it. Pricey place, but it's worth trying even once.

Melody Cruz

4.0

Working at Eastwood, I have been going here for pizza for a long time now.First of all, I only go here because their Build-your-own pizzas are a steal. 285 PHP for any number of toppings? NO one has yet to offer a better choice for DIY pizza enthusiasts like me. the Staff will recognize you if you are a frequent visitor and they seem to know their ingredients and what goes good with it.Second, Their pizza crust is only thin. For me It is fine, I prefer thin pizza crusts but make sure not to put too many toppings at once or the thin crust may not be able to hold everything. Also you have three choices for your sauce: red sauce, half and half [half red sauce/half olive oil] or just plain olive oil [which would make it a white pizza]Lastly, there are sitting areas where the air conditioning is at full blast so unless you are wearing a jacket and scarf with a bonnet, steer clear of the table and low couches under the exhaust. I recommend the high chairs with the square tables if you don't mind.Also if their pizza is not good, It isn't their fault. It is yours because the ingredients you chose did not go well at all. I had to experiment several times before I got the perfect mix for my own pizza. That or you may skip all the fun part and just go for their ready made ones?My own mix: SAUCE:half red, half olive oilCHEESES: mozarella, ricotta and a bit of parmesanOn the red side: pepperoni,mushrooms,roasted red peppers,black olives On the olive oil: bacon,green bell peppers,tomatoes [preferably sliced. Ask them if they can do that.],mushroomsBoth sides: basilNOTE: I like this combo coz it is like have two flavors in one pizza.

Christ Ponderosa

3.0

This branch was "just okay," we went there during the off peak hours so we wouldn't have to really wait for long lines (if it still exists). To be honest, the quality wasn't as good as I first tasted it when it was launched here. They also have a new dish (the meatballs) that I tried, looks yummy on the picture but the taste, not that really mind-blowing and again, just okay. The staff were indeed friendly.