Porkfolio

Kiky Pane

4.0

"PUTOK BATOK" is real!Porkfolio is known for its Oven-baked Pork Bellies or Lechon Kawali. That guilty pleasure in enjoying cholesterol is up. This is my first review in website so pardon me if I sounded too overwhelmed. I've been searching for a nice place to celebrate our monthsary. I, personally, am not a fan of cafés, so I decided to bring her to a foodpark near her place. (She lives at Philand drive)Since I'm so excited to try this, I already know what to eat because I already checked their menu here at website. Anyway, we ordered Kare-kare Crackling (165), Litson Crackling Bits (Sisig) (165) and their best-seller, Quesadilla Overload (160). We added 15 pesos on the rice meals for a glass of iced tea. *note: The pricelist here is no longer updated. As we walked near to the counter, I noticed that she's very welcoming and she smiled at us genuinely. Orders are taken and repeated for verification - this is one of the things that I really check every time I eat or order somewhere - for them to check if they heard my orders correctly. In about 5-7 minutes, it's all set and ready to be picked up. The quesadilla is just right. Maybe because I'm looking for more cheese. However, the servings can cater even up to 3 people, and its lack of cheese is somewhat negligible. About the Sisig, it may not be the best sisig I've ever had, but definitely a different and unique one. Perfect balance of all flavors, has a little spicy kick - but not too spicy, even the non-chili fans can tolerate it. The egg on top is not overcooked, nor wet. I think you could request how you wanted the egg to be done. Lastly, the Kare-kare Cracklings. I should say it's delicious but this is not my type of Kare-kare. I'm used to my mom's Kare-kare that's not so deep in taste but somehow salty, wherein Porkfolio's version is kinda sweet. I even feel like eating Lily's peanut butter, and the bagoong is also sweet. (Well, it's just me coz I don't like sweet dishes that much). The Pork Belly's the best. Consistent crunch on the 'balat' and you know it's fresh. The pork is really good. Hindi mataba, hindi makunat, hindi nakakaumay. It's tender and flavorful as well. In conclusion, it's a two-thumbs-up for us. We even took 3 quesadilla slices home because we're really full. Cost-wise, check!Servings are not compromised, check!Happy crew - checkAnother good thing for me is that, they are playing Christian music on their stereo - which i really didn't expect. I would definitely go back, and might even spend another monthsaries to come here... or bring my friends and family. Next time I'll try their Saigon Crackling - one if the best sellers too. So when you guys are at the Boxpark, Porkfolio is a must-try. Don't miss it ;)

Alyssa Bilver

5.0

CRAVING SATISFIED. Araw araw ako nagce-crave sa quesadilla nila. Sana quality will stay the same. 👍🏻

Monica Liu

4.0

Another popular stall at Box Park is Porkfolio. They serve dishes from different countries with one common main ingredient: Oven-Baked Pork Cracklings (aka: litson kawali, bagnet, or chicharon na may laman). We ordered the Quesadilla Overload for 140php. The dish was made with two plate-sized tortillas filled with pork cracklings, cheese, and a secret garlic sauce. The dish would’ve been rated higher if not for the soggy pork cracklings. It was mouth watering and perfect with beer. ** Box Park is located at Tandang Sora Avenue in Quezon City. Inspired by the container parks abroad, Box Park Manila currently features 14 food brands that are unique from each other.

Mutiara Rahmadani

4.0

While at Box Park, we can't help but notice the one preparing the Nachos in Pork Folio. He was preparing Nachos non-stop. The orders were continuous, so we got one. And it was a hit.When we go back to Box Park, Pork Folio will not be skipped. I'd like to try their Quesadilla as well. For those who are not familiar with Box Park yet, it's an establishment comprised of container vans transformed into mini restos. You'll enjoy a variety of food choices. Google it and find out more!

Gori

5.0

The right crunch for pork. This is definitely the stall to try at the food park. Never knew you could eat so much pork and taste so many variations of it. Dabesssst

Erin Dwi Purnama

4.0

I love their quesadilla overload, it's great for sharing over drinks... (though you I wouldn't share it.. It's a meal on its own).The Saigon was OK (would have liked the sauce in it's own container, so I could control the intensity), but the Kare Kare one was good :D

Rachel Legan Humble

4.0

There's a new "Mercato-ish / StrEAT-ish" place near my house and I love it! 👌🏻 Box Park Manila is now open! 🍴 First stop: Porkfolio (Oven-baked pork cracklings) I so love the food!!! you can check @porkfolioporkcrackling on Instagram || Quesadilla Overload: 8" tortillas, cheddar, salsa, aioli & pulled pork ••• Kare-kare Crackling: Classic pork crackling, steamed rice, steamed veggies, peanut sauce & shrimp paste ••• Saigon Ceackling • Lemongrass pork crackling, steamed rice & asian stew ••• Lime Cooler: Lemonade x Pineapple Juice Everything was good! The skin of the pork crackling was very crunchy! Superb! :) If you're not sure what you wanna eat this is the best place for you because they offer different kinds of dishes here (of course with pork cracklings) Vietnamese, Korean, Filipino and Etc. Regarding the price, everything was worth it. Follow @CHEFFYMITCHYU on Instagram for more food photos and to discover the latest restaurants in the metro. Kevin Karl Kim

Filyani Zhang

4.0

i can probably say that inside the box park(the name of the compund) their sandwich is the most tasty! it's like there's a sisig inside it. Crunchy toppings for the oven baked cracklings. really good plus not that expensive. 120php only 😁🍴👍🏼 YUM!

Birtan Negizözen

5.0

We just really had to try it... We travelled from pasay to qc just to have a taste of their very own pork cracklings. And i must say that the struggle was real but after everything it was all worth it. I just can't find any word that could describe how delicious their gangnam and kare-kare pork cracklings are. The skin was so crispy and the meat was so tender. I would definitely come back for more. Good job.

ML

3.0

The quesadilla was just okay. I thought it will be very cheesy but it was not. Price is affordable and it's good enough for sharing.