Mann Hann

Reisha

acceptable chinese food and taste. servings a bit small not usual huge servings accustomed for huge chinese family or voracious chinese apetite. we used to in original greenhills branch seemed totally different from this branch. different business model different market niche. also taste diff too commercialize. interiors nicer but cannot fill my hungry stomach. must try shrimp cameron. lacks staff and draggibg feet half hearted working but place is full on weekends what can i say lady luck smiles at them.

Alexandra Lobo

Food tastes good but mostly pricey , and the serving os small , ordered cereal prawn and paid for 340 and well it came with 3 pcs of prawn .. it was crunchy and delicious tho but i dont think paying 340 worth it 😬

Kartika Endang

ann Hann is definitely my go-to for Chinese food. It's got consistently good food and quick service, making it a favorite for family dinners. If you've got a big family, consider renting out the upstairs function rooms for small events. The restaurant design is simple and minimalisic. Ftom the outside, you could even mistake the restaurant for a gallery because of it's boxy facade and big windows. It definitely sets Mann Hann apart from most Chinese restaurants that tend to be cramped and have strange furniture choices. I like to the salt and pepper spare ribs, tausi clams and their fried tofu. Although their yang chow is wonderful, their salted fish fried rice is also a worth a try. If  you like spicy food, their mapo tofu and spicy eggplant are excellent. Try the french beans with ground pork for a change from the usual broccoli or kangkong. For dessert, don't miss the chilled taho! Order it ahead because they sometimes run out.